Chocolate Ice Creams
Packaged product Sweets and Desserts Baskin Robbins
Chocolate Ice Creams contains 239 kcal per 100 g. A serving, 0.5 cup, 88 g (88 g) provides about 210 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (225 kcal per 100 g).
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 11.4 g | 15% |
| Saturated fat L | 6.8 g | 34% |
| Trans fat L | 0 g | |
| Cholesterol L | 40 mg | 13% |
| Sodium L | 136 mg | 6% |
| Total carbohydrates L | 30.7 g | 11% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 22.7 g | |
| Protein L | 3.4 g | 7% |
| Vitamin A L | 82 µg | 9% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 114 mg | 9% |
| Iron L | 2.1 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.4 gabove the median for sweets and desserts (median 3.4 g)
- Fiber1.1 gabove the median for sweets and desserts (median 0.7 g)
- Sugars22.7 gbelow the median for sweets and desserts (median 23 g)
- Fat11.4 gabove the median for sweets and desserts (median 11 g)
- Saturated fat6.8 gbelow the median for sweets and desserts (median 7.4 g)
- Sodium136 mgin the top quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 239 kcal | 239 kcal |
| Protein | 3.4 g | 3.4 g |
| Carbohydrates | 30.7 g | 30.7 g |
| Fat | 11.4 g | 11.4 g |
| Fiber | 1.1 g | 1.1 g |
| Sugars | 22.7 g | 22.7 g |
| Sodium | 139 mg | 136 mg |
Product details
- Brand
- Baskin Robbins
- Barcode
- 0852455005068
- Label serving
- 0.5 cup (88 g)
- Category
- Ice creams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream, nonfat milk, sugar, corn syrup, caramel ribbon [corn syrup, sweetened condensed whole milk (milk, sugar), water, high fructose corn syrup, butter (sweet cream, salt), propylene glycol, sodium alginate, salt, natural and artificial vanilla flavors, potassium sorbate (preservative), soy lecithin, sodium bicarbonate, annatto (color)], whey, chocolate liquor and cocoa (processed with alkali), cellulose gum, mono and diglycerides, guar gum, carrageenan, polysorbate 80, natural and artificial flavor, yellow 5, yellow 6.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organics ice cream Organics | 239 | 4.5 g | 23.9 g | 14.9 g |
| Butter Pecan PICS | 239 | 3.4 g | 23.9 g | 14.8 g |
| Ice cream Gelatelli | 239 | 3.7 g | 34 g | 10.2 g |
| creme glacé Chocolat Cactus | 239 | 3.4 g | 27.6 g | 12.5 g |
| Ice Cream Harris-Teeter Inc. | 239 | 3 g | 22.4 g | 14.9 g |
| Helado Carte d'Or | 239 | 4.7 g | 25 g | 12 g |
| Ice cream Kri Kri | 239 | 4.6 g | 30 g | 13 g |
| 6 cornets glacés pistache chocolat Argel | 239 | 1.7 g | 37 g | 9.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Ice Creams?
100 g of Chocolate Ice Creams has 239 kcal. Serving, 0.5 cup, 88 g (88 g): about 210 kcal.
How much protein is in Chocolate Ice Creams?
Chocolate Ice Creams contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 88 g (88 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).
How many carbs are in Chocolate Ice Creams?
Chocolate Ice Creams has 30.7 g of total carbohydrates per 100 g, including 1.1 g of fiber and 22.7 g of sugars.
How much fat is in Chocolate Ice Creams?
Chocolate Ice Creams contains 11.4 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).
What vitamins and minerals does Chocolate Ice Creams contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Ice Creams?
100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 15, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2664518. License: CC0 1.0 (U.S. public domain). Source record dated November 7, 2017. Imported November 6, 2026.
- Open Food Facts, record 0852455005068. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2021. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.