Chocolate hazelnut gelato

Packaged product Sweets and Desserts Cha chas

Chocolate hazelnut gelato contains 216 kcal per 100 g. A serving, 65.0 g (65 g) provides about 140 kcal.

Roughly 64% of its calories come from carbohydrates, with 33% from fat and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

216kcal per 100 g
1.3 gprotein
34.9 gcarbohydrates
8 gfat
140kcal in serving, 65.0 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 8 g 10%
Saturated fat L 1.1 g 5%
Sodium not reported
Total carbohydrates L 34.9 g 13%
Dietary fiber not reported
Total sugars L 26.6 g
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 64%Fat: 33%216kcal / 100 g
  • Protein 2%
  • Carbohydrates 64%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.3 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Sugars26.6 gabove the median for sweets and desserts (median 20.8 g)
  • Fat8 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat1.1 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cha chas
Barcode
9369998324125
Label serving
65.0 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Jambon cru rebibe La coupe 216 31 g 0.5 g 10 g
Blackcurrant cheesecakes Cottage desserts 216 2.4 g 27.3 g 11.4 g
No Suger Added Chocolate Chip Cookie Dough Braum's 216 5.7 g 29.5 g 11.4 g
Turkish delight ice cream Waitrose the levantine table 216 3.1 g 26.8 g 10.7 g
Mille Crepe Cake Love Me Sweet 216 4.1 g 21.6 g 13.5 g
Ice creams, regular, low carbohydrate, vanilla 216 3.2 g 22.2 g 12.7 g
Single Origin Chocolate Frozen Treat Pana Organic 216 2.7 g 17.9 g 14.4 g
St Pierre Chocolate Filled Croissant St Pierre 216 3.6 g 23.7 g 12.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9369998324125. License: ODbL 1.0 (Open Food Facts). Source record dated September 27, 2021. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate hazelnut gelato?

100 g of Chocolate hazelnut gelato has 216 kcal. Serving, 65.0 g (65 g): about 140 kcal.

How much protein is in Chocolate hazelnut gelato?

Chocolate hazelnut gelato contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 0.87 g in serving, 65.0 g (65 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Chocolate hazelnut gelato?

Chocolate hazelnut gelato has 34.9 g of total carbohydrates per 100 g, including 26.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate hazelnut gelato?

Chocolate hazelnut gelato contains 8 g of fat per 100 g, of which 1.1 g is saturated (5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated September 27, 2021. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.