Chocolate Cupcakes

Packaged product Sweets and Desserts Little Debbie

Chocolate Cupcakes contains 444 kcal per 100 g. A serving, 1 cupcake, 45 g (45 g) provides about 200 kcal.

Roughly 59% of its calories come from carbohydrates, with 37% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

444kcal per 100 g
4.4 gprotein
64.4 gcarbohydrates
17.8 gfat
200kcal in serving, 1 cupcake, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 17.8 g 23%
Saturated fat L 5.6 g 28%
Trans fat L 0 g
Cholesterol L 78 mg 26%
Sodium L 333 mg 14%
Total carbohydrates L 64.4 g 23%
Dietary fiber L 2.2 g 8%
Total sugars L 44.4 g
Added sugars L 44.4 g 89%
Protein L 4.4 g 9%
Vitamin D L 0 µg0%
Calcium L 89 mg7%
Iron L 3.1 mg17%
Potassium L 156 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 59%Fat: 37%444kcal / 100 g
  • Protein 4%
  • Carbohydrates 59%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Calcium7%Potassium3%Vitamin D0%

Nutritional insights

  • Protein4.4 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber2.2 gabove the median for sweets and desserts (median 2 g)
  • Sugars44.4 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat17.8 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat5.6 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium333 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.4 g
Polyunsaturated fat L6.7 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 444 kcal444 kcal
Protein 4.4 g4.4 g
Carbohydrates 64.4 g64.4 g
Fat 17.8 g17.8 g
Fiber 2.2 g2.2 g
Sugars 44.4 g44.4 g
Sodium 333 mg333 mg

Product details

Brand
Little Debbie
Barcode
0024300045516
Label serving
1 cupcake (45 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Cupcakes?

100 g of Chocolate Cupcakes has 444 kcal. Serving, 1 cupcake, 45 g (45 g): about 200 kcal.

How much protein is in Chocolate Cupcakes?

Chocolate Cupcakes contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 1 cupcake, 45 g (45 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Chocolate Cupcakes?

Chocolate Cupcakes has 64.4 g of total carbohydrates per 100 g, including 2.2 g of fiber and 44.4 g of sugars.

How much fat is in Chocolate Cupcakes?

Chocolate Cupcakes contains 17.8 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

What vitamins and minerals does Chocolate Cupcakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Cupcakes?

100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 3, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2654206. License: CC0 1.0 (U.S. public domain). Source record dated September 19, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0024300045516. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.