Chocolate Croissant

Packaged product Sweets and Desserts Loblaw

Chocolate Croissant contains 437 kcal per 100 g. A serving, 1 croissant, 71 g (71 g) provides about 310 kcal.

Roughly 50% of its calories come from fat, with 43% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

437kcal per 100 g
8.5 gprotein
46.5 gcarbohydrates
23.9 gfat
310kcal in serving, 1 croissant, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 437 kcal
Total fat L 23.9 g 31%
Saturated fat L 15.5 g 77%
Cholesterol L 63.4 mg 21%
Sodium L 394 mg 17%
Total carbohydrates L 46.5 g 17%
Dietary fiber L 2.8 g 10%
Total sugars L 14.1 g
Protein L 8.5 g 17%
Calcium L 28.2 mg2%
Iron L 2.8 mg16%
Potassium L 56.3 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 43%Fat: 50%437kcal / 100 g
  • Protein 8%
  • Carbohydrates 43%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Calcium2%Potassium1%

Nutritional insights

  • Protein8.5 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber2.8 gabove the median for sweets and desserts (median 2 g)
  • Sugars14.1 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat23.9 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat15.5 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium394 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Loblaw
Barcode
0254786304498
Label serving
1 croissant (71 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0254786304498. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate Croissant?

100 g of Chocolate Croissant has 437 kcal. Serving, 1 croissant, 71 g (71 g): about 310 kcal.

How much protein is in Chocolate Croissant?

Chocolate Croissant contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 6 g in serving, 1 croissant, 71 g (71 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Chocolate Croissant?

Chocolate Croissant has 46.5 g of total carbohydrates per 100 g, including 2.8 g of fiber and 14.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Croissant?

Chocolate Croissant contains 23.9 g of fat per 100 g, of which 15.5 g is saturated (77% of the Daily Value).

What vitamins and minerals does Chocolate Croissant contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Croissant?

100 g contains 394 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.