Chocolate and salted caramel cake
Packaged product Sweets and Desserts Coles
Chocolate and salted caramel cake contains 424 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 47% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 21.8 g | 28% |
| Saturated fat L | 10.6 g | 53% |
| Sodium L | 228 mg | 10% |
| Total carbohydrates L | 54.2 g | 20% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 45.2 g | |
| Protein L | 2.2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 51%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.2 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber2 gabove the median for sweets and desserts (median 1.4 g)
- Sugars45.2 gin the top quarter of sweets and desserts (median 31 g)
- Fat21.8 gabove the median for sweets and desserts (median 18 g)
- Saturated fat10.6 gin the top quarter of sweets and desserts (median 6.7 g)
- Sodium228 mgbelow the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal0.52 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rainbow layer cake Woolworths | 424 | 3.4 g | 54.8 g | 21.2 g |
| "8"" peach layer cake" Royal Baking | 424 | 3.5 g | 47.1 g | 24.7 g |
| Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate Flax 4 life | 424 | 6.1 g | 51.5 g | 21.2 g |
| Milhojas hacendado | 424 | 4.7 g | 40 g | 27 g |
| Gateau Daim Daim | 424 | 10 g | 44 g | 22 g |
| Torta al cacao Stuffer | 424 | 6.2 g | 47 g | 23 g |
| Marble Cake Kuchen Zauber | 424 | 5.1 g | 47.5 g | 23.3 g |
| Hohos Hohos | 424 | 1.6 g | 66 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310645318516. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.