Chocolat noir Éclats de cacao

Packaged product Sweets and Desserts Flagrants Désirs

Chocolat noir Éclats de cacao contains 545 kcal per 100 g.

Roughly 65% of its calories come from fat, with 27% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (564 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat noir Éclats de cacao by Flagrants Désirs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
545kcal per 100 g
12.1 gprotein
39.4 gcarbohydrates
42.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 545 kcal
Total fat L 42.4 g 54%
Saturated fat L 27.3 g 136%
Sodium L 30.3 mg 1%
Total carbohydrates L 39.4 g 14%
Dietary fiber not reported
Total sugars L 24.2 g
Protein L 12.1 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 27%Fat: 65%545kcal / 100 g
  • Protein 8%
  • Carbohydrates 27%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.1 gin the top quarter of sweets and desserts (median 8.3 g)
  • Sugars24.2 gbelow the median for sweets and desserts (median 27 g)
  • Fat42.4 gabove the median for sweets and desserts (median 42.1 g)
  • Saturated fat27.3 gin the top quarter of sweets and desserts (median 26 g)
  • Sodium30.3 mgin the top quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Flagrants Désirs
Barcode
0855827001989
Quantity
100 g
Category
Dark chocolates with cocoa nibs
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pailleté eclats de cacao Lindt 545 6.8 g 47 g 35 g
Granella cacao Zàini 545 8.9 g 30.2 g 39.7 g
Swiss Dream dark 72% cacao beans chips Swiss Dream 545 7 g 34 g 43 g
Suprême Frey 545 6.9 g 44 g 36 g
Piura Éclats de cacao Legast 546 9.1 g 34 g 41 g
15 Carrés De Chocolat Noir Avec éclats De Fèves De Cacao Maxim's 544 8.5 g 31 g 40 g
Chocolate negro 72% cacao con pepitas de cacao Auchan 547 7.7 g 35 g 39 g
Cacao 72% con pepitas de cacao Alteza 547 7.7 g 35 g 39 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat noir Éclats de cacao?

100 g of Chocolat noir Éclats de cacao has 545 kcal.

Is Chocolat noir Éclats de cacao high in protein?

Chocolat noir Éclats de cacao contains 12.1 g of protein per 100 g (24% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8.3 g).

How many carbs are in Chocolat noir Éclats de cacao?

Chocolat noir Éclats de cacao has 39.4 g of total carbohydrates per 100 g, including 24.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat noir Éclats de cacao?

Chocolat noir Éclats de cacao contains 42.4 g of fat per 100 g, of which 27.3 g is saturated (136% of the Daily Value).

How much sodium is in Chocolat noir Éclats de cacao?

100 g contains 30.3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0855827001989. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.