Chocolat belge extra noir
Packaged product Sweets and Desserts Perle d'Or
Chocolat belge extra noir contains 533 kcal per 100 g. A serving, 30 g (30 g) provides about 160 kcal.
Roughly 67% of its calories come from fat, with 24% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 36.7 g | 47% |
| Saturated fat L | 23.3 g | 117% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 23.3 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 24%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of sweets and desserts (median 8 g)
- Sugars23.3 gbelow the median for sweets and desserts (median 28.2 g)
- Fat36.7 gbelow the median for sweets and desserts (median 40 g)
- Saturated fat23.3 gbelow the median for sweets and desserts (median 24 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Perle d'Or
- Barcode
- 5413121365609
- Label serving
- 30 g
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pâte de cacao - sucre - poudre de cacao maigre alcalinisée émulsifiant: lécithines. Chocolat noir. cacao: 72.4 % minimum. Peut contenir des traces de: oeuf, gluten, lait, fruits à coque et soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Intense Orange Chocolate Bar Lindt | 533 | 6.7 g | 56.7 g | 33.3 g |
| Belgian Dark Chocolate Waitrose | 533 | 5.6 g | 45.6 g | 34.4 g |
| Excellence zeste de citron vert Lindt | 533 | 6.7 g | 56.7 g | 30 g |
| Strawberry Dark Lindt Excellence Lindt | 533 | 6.7 g | 50 g | 30 g |
| 72% Cacao Dark Chocolate Chips Trader Joe's | 533 | 6.7 g | 46.7 g | 40 g |
| Cranberry & Nuts Dark Chocolate Lindt | 533 | 6.7 g | 53.3 g | 30 g |
| Chocolat Orange-Ginger Halba | 534 | 4.6 g | 49 g | 34 g |
| Chocolat noir graines de courge et anis Bouga Cacao | 533 | 9.5 g | 27.8 g | 42.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5413121365609. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.