Chipotle Steak Strips
Chipotle Steak Strips contains 284 kcal per 100 g. A serving, 1.0 serving, 35.0 g (35 g) provides about 99 kcal.
Roughly 44% of its calories come from carbohydrates, with 43% from protein and 13% from fat (estimated with general energy factors).
That is close to the median for meat on FoodFactly (286 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 284 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 1,345 mg | 58% |
| Total carbohydrates L | 31.7 g | 12% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 28 g | |
| Protein L | 30.6 g | 61% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43%
- Carbohydrates 44%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein30.6 gin the lowest quarter of meat (median 39.3 g)
- Fiber1.2 gin the top quarter of meat (median 0 g)
- Sugars28 gin the top quarter of meat (median 17.9 g)
- Fat4.1 gabove the median for meat (median 4 g)
- Saturated fat1.5 gbelow the median for meat (median 1.7 g)
- Sodium1,345 mgbelow the median for meat (median 1,610 mg)
- Protein per 100 kcal10.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sides
- Barcode
- 5060079656923
- Label serving
- 1.0 serving (35.0 g)
- Category
- Beef jerkies
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tesco Original Beef Jerky Tesco | 284 | 33.5 g | 29.6 g | 3.4 g |
| Beef Bar Original Jack Link's | 284 | 32 g | 21 g | 8 g |
| Beef jerky peppered Jack Link's | 284 | 31 g | 24 g | 3.5 g |
| Biltong Jack Link's | 285 | 50 g | 1 g | 9 g |
| Jack Links Meat Snacks Beef Jerky Sweet & Hot Jack Link’s | 283 | 38.8 g | 25.1 g | 3 g |
| Beef Jerky jalapeño Jack Links | 286 | 35.7 g | 25 g | 5.4 g |
| Teriyaki Beef Jerkey Great Value | 286 | 42.9 g | 17.9 g | 3.6 g |
| Peppered Beef Jerky Ajay's Montana Banana | 286 | 50 g | 14.3 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chipotle Steak Strips?
100 g of Chipotle Steak Strips has 284 kcal. Serving, 1.0 serving, 35.0 g (35 g): about 99 kcal.
Is Chipotle Steak Strips high in protein?
Chipotle Steak Strips contains 30.6 g of protein per 100 g (61% of the 50 g Daily Value), or 10.7 g in serving, 1.0 serving, 35.0 g (35 g). About 43% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 39.3 g).
How many carbs are in Chipotle Steak Strips?
Chipotle Steak Strips has 31.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chipotle Steak Strips?
Chipotle Steak Strips contains 4.1 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).
How much sodium is in Chipotle Steak Strips?
100 g contains 1,345 mg of sodium, 58% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060079656923. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.