Chinese-Style Stir-Fry

Packaged product Meals and Dishes compliments

Chinese-Style Stir-Fry contains 29 kcal per 100 g. A serving, 0.75 cup, 85 g (85 g) provides about 25 kcal.

Roughly 56% of its calories come from carbohydrates, with 28% from protein and 16% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 59% of the Daily Value for Vitamin A and 24% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

29kcal per 100 g
2.4 gprotein
4.7 gcarbohydrates
0.59 gfat
25kcal in serving, 0.75 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29.4 kcal
Total fat L 0.59 g 0.8%
Saturated fat not reported
Sodium L 29.4 mg 1%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 2.4 g 8%
Total sugars L 2.4 g
Protein L 2.4 g 5%
Vitamin A L 529 µg59%
Vitamin C L 21.2 mg24%
Calcium L 47.1 mg4%
Iron L 0.88 mg5%
Potassium L 235 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 56%Fat: 16%29kcal / 100 g
  • Protein 28%
  • Carbohydrates 56%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A59%Vitamin C24%Potassium5%Iron5%Calcium4%

Nutritional insights

  • Protein2.4 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber2.4 gabove the median for meals and dishes (median 1.8 g)
  • Sugars2.4 gbelow the median for meals and dishes (median 2.6 g)
  • Fat0.59 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Sodium29.4 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
compliments
Barcode
0055742510379
Label serving
0.75 cup (85 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0055742510379. License: ODbL 1.0 (Open Food Facts). Source record dated May 4, 2026. Imported November 12, 2026.

Last updated: . Source description: "CHINESE-STYLE STIR-FRY". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chinese-Style Stir-Fry?

100 g of Chinese-Style Stir-Fry has 29 kcal. Serving, 0.75 cup, 85 g (85 g): about 25 kcal.

How much protein is in Chinese-Style Stir-Fry?

Chinese-Style Stir-Fry contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.75 cup, 85 g (85 g). About 28% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Chinese-Style Stir-Fry?

Chinese-Style Stir-Fry has 4.7 g of total carbohydrates per 100 g, including 2.4 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chinese-Style Stir-Fry?

Chinese-Style Stir-Fry contains 0.59 g of fat per 100 g.

What vitamins and minerals does Chinese-Style Stir-Fry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (59% DV) and Vitamin C (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chinese-Style Stir-Fry?

100 g contains 29.4 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.