Chimichurri

Packaged product Soups and Sauces Woolworths

Chimichurri contains 502 kcal per 100 g. A serving, 100 g (100 g) provides about 502 kcal.

Roughly 99% of its calories come from fat, with 0.8% from carbohydrates and 0.3% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chimichurri by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
502kcal per 100 g
0.4 gprotein
1 gcarbohydrates
56.2 gfat
502kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 502 kcal
Total fat L 56.2 g 72%
Saturated fat L 4.4 g 22%
Sodium L 620 mg 27%
Total carbohydrates L 1 g 0.4%
Dietary fiber L 1 g 4%
Total sugars L 0.6 g
Protein L 0.4 g 0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.3%Carbohydrates: 0.8%Fat: 99%502kcal / 100 g
  • Protein 0.3%
  • Carbohydrates 0.8%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.4 gbelow the median for soups and sauces (median 1.3 g)
  • Fiber1 gabove the median for soups and sauces (median 0.5 g)
  • Sugars0.6 gin the lowest quarter of soups and sauces (median 4 g)
  • Fat56.2 gin the top quarter of soups and sauces (median 4.2 g)
  • Saturated fat4.4 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium620 mgabove the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal0.08 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworths
Barcode
6009223957874
Quantity
100g
Label serving
100 g
Category
groceries
Packaging
en:plastic-bottle
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vegetable oil (Canola oll Extra virgin olive oil), Vinegar (Preservative: Sodium metabisulphite), Coriander (13 %), Spring onion, Parsley (7 %), Garlic (3 %), Salt, Oregano, Chilli.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarOnionGarlicSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chimichurri?

100 g of Chimichurri has 502 kcal. Serving, 100 g (100 g): about 502 kcal.

How much protein is in Chimichurri?

Chimichurri contains 0.4 g of protein per 100 g (0.8% of the 50 g Daily Value), or 0.4 g in serving, 100 g (100 g). About 0.3% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).

How many carbs are in Chimichurri?

Chimichurri has 1 g of total carbohydrates per 100 g, including 1 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chimichurri?

Chimichurri contains 56.2 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

How much sodium is in Chimichurri?

100 g contains 620 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 11, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009223957874. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.