Chilli Kabanossu
Chilli Kabanossu contains 490 kcal per 100 g. A serving, 4 portion, 30 g (30 g) provides about 147 kcal.
Roughly 75% of its calories come from fat, with 20% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 202 kcal per 100 g across 39,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 490 kcal | |
| Total fat L | 41 g | 53% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 3,100 mg | 135% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1.9 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 4%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of meat (median 17.7 g)
- Fiber0.5 gabove the median for meat (median 0 g)
- Sugars1.9 gabove the median for meat (median 1 g)
- Fat41 gin the top quarter of meat (median 8.6 g)
- Saturated fat16 gin the top quarter of meat (median 3.2 g)
- Sodium3,100 mgin the top quarter of meat (median 350 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 20858513
- Label serving
- 4 portion (30 g)
- Category
- Polish meat products
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, Potato Starch, Salt, Spices (including 1% Chilli), Spice Extracts, Flavourings, Pork Protein, Glucose, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite; Edible Alginate Casing (Gelling Agent: Sodium Alginate; Stabilisers: Cellulose, Calcium Chloride). Filled into Edible Alginate Casings. Made with 185g of pork per 100g of finished product. Allergy Advice May contain Celery, Milk, Mustard, Nuts and Soya
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kielbasa slaska Lidl | 245 | 15 g | 1.3 g | 20 g |
| Smoked krakauer sausage slices Kuljanka | 176 | 25.4 g | 0.4 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chilli Kabanossu?
100 g of Chilli Kabanossu has 490 kcal. Serving, 4 portion, 30 g (30 g): about 147 kcal.
Is Chilli Kabanossu high in protein?
Chilli Kabanossu contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7.5 g in serving, 4 portion, 30 g (30 g). About 20% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.7 g).
How many carbs are in Chilli Kabanossu?
Chilli Kabanossu has 5.3 g of total carbohydrates per 100 g, including 0.5 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chilli Kabanossu?
Chilli Kabanossu contains 41 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
How much sodium is in Chilli Kabanossu?
100 g contains 3,100 mg of sodium, 135% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20858513. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.