Chili With Beans

Packaged product Beans and Legumes Dobbins Creek

Chili With Beans contains 101 kcal per 100 g. A serving, 1 can, 425 g (425 g) provides about 429 kcal.

Roughly 48% of its calories come from carbohydrates, with 31% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

101kcal per 100 g
5.2 gprotein
12.2 gcarbohydrates
3.5 gfat
429kcal in serving, 1 can, 425 g (425 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 101 kcal
Total fat L 3.5 g 5%
Saturated fat L 1.7 g 8%
Trans fat L 0 g
Cholesterol L 11.8 mg 4%
Sodium L 365 mg 16%
Total carbohydrates L 12.2 g 4%
Dietary fiber L 2.8 g 10%
Total sugars L 1.2 g
Added sugars L 0.71 g 1%
Protein L 5.2 g 10%
Vitamin D L 0 µg0%
Calcium L 18.8 mg1%
Iron L 0.64 mg4%
Potassium L 167 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 48%Fat: 31%101kcal / 100 g
  • Protein 20%
  • Carbohydrates 48%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4%Iron4%Calcium1%Vitamin D0%

Nutritional insights

  • Protein5.2 gbelow the median for beans and legumes (median 6.8 g)
  • Fiber2.8 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars1.2 gbelow the median for beans and legumes (median 2.6 g)
  • Fat3.5 gabove the median for beans and legumes (median 2.7 g)
  • Saturated fat1.7 gabove the median for beans and legumes (median 0.5 g)
  • Sodium365 mgabove the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dobbins Creek
Barcode
0037600356824
Label serving
1 can (425 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Cooked Fava Beans With Chillo Chtoura Garden 101 7.4 g 17 g 0.6 g
Mixed Grain & Bean Salad Waitrose 101 3.1 g 13.9 g 3 g
Dhal de lentilles corail et légumes Picard 101 5.3 g 10 g 3.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0037600356824. License: ODbL 1.0 (Open Food Facts). Source record dated November 12, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chili With Beans?

100 g of Chili With Beans has 101 kcal. Serving, 1 can, 425 g (425 g): about 429 kcal.

How much protein is in Chili With Beans?

Chili With Beans contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value), or 22 g in serving, 1 can, 425 g (425 g). About 20% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.8 g).

How many carbs are in Chili With Beans?

Chili With Beans has 12.2 g of total carbohydrates per 100 g, including 2.8 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chili With Beans?

Chili With Beans contains 3.5 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

How much sodium is in Chili With Beans?

100 g contains 365 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 12, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.