Chili Sauce

Packaged product Soups and Sauces Red Gold

Chili Sauce contains 103 kcal per 100 g.

Roughly 89% of its calories come from carbohydrates, with 11% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chili Sauce by Red Gold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
2.9 gprotein
23.5 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 1,324 mg 58%
Total carbohydrates L 23.5 g 9%
Dietary fiber L 2.9 g 11%
Total sugars L 20.6 g
Protein L 2.9 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 89%103kcal / 100 g
  • Protein 11%
  • Carbohydrates 89%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.9 gabove the median for soups and sauces (median 2.2 g)
  • Fiber2.9 gin the top quarter of soups and sauces (median 1 g)
  • Sugars20.6 gin the top quarter of soups and sauces (median 3.8 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium1,324 mgin the top quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Red Gold
Barcode
0072940749530
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bbq Sauce Spicy Ollie’s 103 0 g 26.5 g 0 g
Beef Pot Roast With Gravy Fresh & Simple 103 10 g 7.9 g 3.5 g
Stewed Beef Noodle Soup with Vegetables Wei-Chuan 103 5.5 g 12.7 g 3.4 g
Vegan spinach mushroom & ricotta sauce Zest 103 1 g 9.3 g 6.6 g
Bar-B-Que Sauce Shealy’s 103 2.9 g 20.6 g 1.5 g
Tomato And Extra Virgin Olive Oil - Gourmet Pasta Sauce Leggo's 103 0 g 5.6 g 8.2 g
Salsa Sauce Thomy 103 1.9 g 22 g 0.4 g
Chillie & Garlic Sauce Heera 103 0.5 g 24.9 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0072940749530. License: ODbL 1.0 (Open Food Facts). Source record dated February 12, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chili Sauce?

100 g of Chili Sauce has 103 kcal.

How much protein is in Chili Sauce?

Chili Sauce contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Chili Sauce?

Chili Sauce has 23.5 g of total carbohydrates per 100 g, including 2.9 g of fiber and 20.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chili Sauce?

Chili Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chili Sauce?

100 g contains 1,324 mg of sodium, 58% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 12, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.