Chili No Beans
Packaged product Beans and Legumes Castleberry's
Chili No Beans contains 158 kcal per 100 g. A serving, 57 g (57 g) provides about 90 kcal.
Roughly 63% of its calories come from fat, with 23% from protein and 14% from carbohydrates (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (171 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 158 kcal | |
| Total fat L | 10.5 g | 13% |
| Saturated fat L | 5.3 g | 26% |
| Trans fat L | 0 g | |
| Cholesterol L | 26 mg | 9% |
| Sodium L | 491 mg | 21% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.8 g | |
| Protein L | 8.8 g | 18% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 35 mg | 3% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 14%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.8 gabove the median for beans and legumes (median 6.8 g)
- Fiber0 gin the lowest quarter of beans and legumes (median 3.8 g)
- Sugars1.8 gbelow the median for beans and legumes (median 2.6 g)
- Fat10.5 gabove the median for beans and legumes (median 2.7 g)
- Saturated fat5.3 gin the top quarter of beans and legumes (median 0.5 g)
- Sodium491 mgin the top quarter of beans and legumes (median 199 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 351 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 265 kcal | 158 kcal |
| Protein | 15.4 g | 8.8 g |
| Carbohydrates | 9.2 g | 5.3 g |
| Fat | 18.5 g | 10.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 3.1 g | 1.8 g |
| Sodium | 0.86 mg | 491 mg |
Product details
- Brand
- Castleberry's
- Barcode
- 0030300077020
- Quantity
- 57 g
- Label serving
- 57 g
- Category
- Beans and Legumes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BEEF, WATER, TOMATOES, MODIFIED FOOD STARCH, TEXTURED SOY PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), LESS THAN 2 PERCENT: FLAVORINGS (INCLUDING EXTRACTIVES OF PAPRIKA), SALT, SUGAR, JALAPENO PEPPERS (JALAPENO PEPPERS, SALT, ACETIC ACID), DEHYDRATED GREEN PEPPERS, DEHYDRATED ONION, CARAMEL, COLOR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fermented soybean paste Jayone | 158 | 10.5 g | 21.1 g | 5.3 g |
| Indian spiced lentils Men's Health | 158 | 9.3 g | 18 g | 3.4 g |
| Salad Beans Gyomu | 158 | 10.8 g | 20.2 g | 4 g |
| Nopeat Ja Rapeat Filedviipaleet Snellman | 158 | 16 g | 16 g | 3.2 g |
| Salad Beans Gyomu Super | 158 | 10.8 g | 20.2 g | 4 g |
| Cuisiné lentilles, millet & petits légumes Céréal | 158 | 6.2 g | 17 g | 5.8 g |
| Tofu Io Veg | 158 | 16 g | 0.7 g | 10 g |
| Petit epeautre et riste d’aubergine Croquez Bio | 158 | 4.4 g | 19.6 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1860082. License: CC0 1.0 (U.S. public domain). Source record dated May 20, 2018. Imported November 6, 2026.
- Open Food Facts, record 0030300077020. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.