Chili Mac With Beef
Packaged product Meat Mountain House
Chili Mac With Beef contains 426 kcal per 100 g. A serving, 1 portion, 54 g (54 g) provides about 230 kcal.
Roughly 56% of its calories come from carbohydrates, with 23% from fat and 21% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
100 g provides 31% of the Daily Value for iron and 19% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 11.1 g | 14% |
| Saturated fat L | 3.7 g | 19% |
| Cholesterol L | 55.6 mg | 19% |
| Sodium L | 1,330 mg | 58% |
| Total carbohydrates L | 59.3 g | 22% |
| Dietary fiber L | 7.4 g | 26% |
| Total sugars L | 5.6 g | |
| Protein L | 22.2 g | 44% |
| Calcium L | 92.6 mg | 7% |
| Iron L | 5.6 mg | 31% |
| Potassium L | 889 mg | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 56%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22.2 gin the top quarter of meat (median 17.2 g)
- Fiber7.4 gin the top quarter of meat (median 0.046 g)
- Sugars5.6 gin the top quarter of meat (median 1 g)
- Fat11.1 gabove the median for meat (median 8.6 g)
- Saturated fat3.7 gabove the median for meat (median 3.1 g)
- Sodium1,330 mgin the top quarter of meat (median 394 mg)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mountain House
- Barcode
- 0041133301060
- Label serving
- 1 portion (54 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chili Mac With Beef Mountain House | 426 | 22.2 g | 57.4 g | 11.1 g |
| Fully cooked maple pork sausage patties Jimmy Dean | 426 | 10.3 g | 5.9 g | 39.7 g |
| Salami Finas Hierbas Solá | 426 | 16 g | 5 g | 38 g |
| Salami sola | 426 | 16 g | 5 g | 38 g |
| Salami Solá | 426 | 16 g | 5 g | 38 g |
| Hot & Sour Pork Bone Instant Noodle Big Soup Big Taste | 426 | 8.5 g | 55.3 g | 18.4 g |
| Chamallows Haribo | 426 | 3.8 g | 67 g | 16 g |
| Original Pork Sausage Links Jimmy Dean’s | 426 | 13.2 g | 1.5 g | 39.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chili Mac With Beef?
100 g of Chili Mac With Beef has 426 kcal. Serving, 1 portion, 54 g (54 g): about 230 kcal.
Is Chili Mac With Beef high in protein?
Chili Mac With Beef contains 22.2 g of protein per 100 g (44% of the 50 g Daily Value), or 12 g in serving, 1 portion, 54 g (54 g). About 21% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.2 g).
How many carbs are in Chili Mac With Beef?
Chili Mac With Beef has 59.3 g of total carbohydrates per 100 g, including 7.4 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chili Mac With Beef?
Chili Mac With Beef contains 11.1 g of fat per 100 g, of which 3.7 g is saturated (19% of the Daily Value).
What vitamins and minerals does Chili Mac With Beef contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (31% DV) and potassium (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chili Mac With Beef?
100 g contains 1,330 mg of sodium, 58% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 28, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041133301060. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.