Chicken with Rice Soup
Packaged product Soups and Sauces Campbell's
Chicken with Rice Soup contains 67 kcal per 100 g. A serving, amount per serving, 120 ml (120 g) provides about 80 kcal.
Roughly 67% of its calories come from carbohydrates, with 23% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 60 kcal per 100 g across 2,987 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0.42 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 658 mg | 29% |
| Total carbohydrates L | 10.8 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.7 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 8 mg | 0.6% |
| Iron L | 0.17 mg | 0.9% |
| Potassium L | 42 mg | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 67%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gbelow the median for soups and sauces (median 2.4 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars0 gin the lowest quarter of soups and sauces (median 1.6 g)
- Fat1.7 gbelow the median for soups and sauces (median 1.8 g)
- Saturated fat0.42 gabove the median for soups and sauces (median 0.41 g)
- Sodium658 mgin the top quarter of soups and sauces (median 315 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.42 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 66.7 kcal | 67 kcal |
| Protein | 1.7 g | 1.7 g |
| Carbohydrates | 10.8 g | 10.8 g |
| Fat | 1.7 g | 1.7 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 669 mg | 658 mg |
Product details
- Brand
- Campbell's
- Barcode
- 0051000010513
- Label serving
- Amount per Serving (120 ml)
- Category
- Soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
chicken stock, rice, chicken meat, carrots, contains less than 2% of: salt, chicken fat, celery, water, monosodium glutamate, modified food starch, sugar, maltodextrin, onions, vegetable oil, yeast extract, cornstarch, flavoring, chicken broth*, beta carotene for color, cane sugar, soy protein isolate, sodium phosphate, onions*, natural flavoring (soybean oil, soy lecithin), chicken*, *dehydrated may contain traces of wheat,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Soupe repas à l'Italienne Seazon | 67 | 2 g | 8 g | 2 g |
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| Gemüse - Crémesuppe (Crème de légumes) Knorr | 67 | 0.8 g | 7.6 g | 2.1 g |
| Lentil and veggie masala Patak's | 67 | 2.5 g | 12.6 g | 1.8 g |
| Lentil Soup Indian Style Vitasia | 67 | 2.6 g | 9.4 g | 2.6 g |
| Thaisoppa Arla | 67 | 1.6 g | 5.9 g | 4 g |
| Vellutata Di zucca con cecci Bontà di Stagione | 67 | 3.5 g | 8.3 g | 1.5 g |
| Soup Sweet Potato Allos | 67 | 1.6 g | 11 g | 1.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken with Rice Soup?
100 g of Chicken with Rice Soup has 67 kcal. Serving, amount per serving, 120 ml (120 g): about 80 kcal.
How much protein is in Chicken with Rice Soup?
Chicken with Rice Soup contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, amount per serving, 120 ml (120 g). About 10% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.4 g).
How many carbs are in Chicken with Rice Soup?
Chicken with Rice Soup has 10.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Chicken with Rice Soup?
Chicken with Rice Soup contains 1.7 g of fat per 100 g, of which 0.42 g is saturated (2% of the Daily Value).
How much sodium is in Chicken with Rice Soup?
100 g contains 658 mg of sodium, 29% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated December 5, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2776074. License: CC0 1.0 (U.S. public domain). Source record dated August 6, 2026. Imported November 6, 2026.
- Open Food Facts, record 0051000010513. License: ODbL 1.0 (Open Food Facts). Source record dated December 5, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.