Chicken & Vegetable Soup

Packaged product Soups and Sauces coles Kitchen

Chicken & Vegetable Soup contains 38 kcal per 100 g.

Roughly 50% of its calories come from fat, with 28% from protein and 22% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken & Vegetable Soup by coles Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
38kcal per 100 g
4.6 gprotein
3.6 gcarbohydrates
3.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 38.2 kcal
Total fat L 3.7 g 5%
Saturated fat L 2.1 g 11%
Sodium not reported
Total carbohydrates L 3.6 g 1%
Dietary fiber L 6.7 g 24%
Total sugars L 2 g
Protein L 4.6 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 22%Fat: 50%38kcal / 100 g
  • Protein 28%
  • Carbohydrates 22%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.6 gabove the median for soups and sauces (median 2.1 g)
  • Fiber6.7 gin the top quarter of soups and sauces (median 1 g)
  • Sugars2 gbelow the median for soups and sauces (median 3.6 g)
  • Fat3.7 gabove the median for soups and sauces (median 2.8 g)
  • Saturated fat2.1 gabove the median for soups and sauces (median 0.79 g)
  • Protein per 100 kcal11.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
coles Kitchen
Barcode
9310645338019
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Light Soy Sauce Soy Sauce China 38 5.3 g 4 g 0 g
Vegan umami broth - mushroom and miso Urban Forager 38 2 g 2.7 g 2 g
Italian Style Minestrone Soup Woolworths 38 1.2 g 6 g 0.9 g
Tomato & Basil Pasta Sauce DOLMIO 38 1 g 7.3 g 0.16 g
Tomato basil soup Proper good 38 0.88 g 3.8 g 2.4 g
Tomato And Roast Garlic Pasta Sauce Dunnes Stores 38 1.4 g 7 g 0.44 g
Tomato Soup in a Cup Soup Co. 38 0.57 g 7.4 g 0.57 g
Tomato soup in a cup Marks & Spencer 38 0.61 g 7.1 g 0.71 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken & Vegetable Soup?

100 g of Chicken & Vegetable Soup has 38 kcal.

How much protein is in Chicken & Vegetable Soup?

Chicken & Vegetable Soup contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).

How many carbs are in Chicken & Vegetable Soup?

Chicken & Vegetable Soup has 3.6 g of total carbohydrates per 100 g, including 6.7 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken & Vegetable Soup?

Chicken & Vegetable Soup contains 3.7 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated February 24, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645338019. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2026. Imported November 8, 2026.

Last updated: . Source description: "CHICKEN & VEGETABLE SOUP". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.