Chicken & Vegetable Soup
Packaged product Soups and Sauces Asda
Chicken & Vegetable Soup contains 60 kcal per 100 g. A serving, 1 portion, 300 g (300 g) provides about 180 kcal.
Roughly 43% of its calories come from carbohydrates, with 38% from fat and 18% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 35 kcal per 100 g across 30 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 60 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.7 g | 4% |
| Cholesterol L | 10.8 mg | 4% |
| Sodium L | 70.7 mg | 3% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.7 g | 5% |
| Vitamin A L | 4.7 µg | 0.5% |
| Vitamin C L | 8.5 mg | 9% |
| Vitamin D L | 0.02 µg | 0.1% |
| Vitamin E L | 0.23 mg | 2% |
| Thiamin (B1) L | 0.056 mg | 5% |
| Riboflavin (B2) L | 0.031 mg | 2% |
| Niacin (B3) L | 0.7 mg | 4% |
| Pantothenic acid (B5) L | 0.17 mg | 3% |
| Vitamin B6 L | 0.12 mg | 7% |
| Folate (B9) L | 20.6 µg | 5% |
| Vitamin B12 L | 0.036 µg | 1% |
| Calcium L | 24.5 mg | 2% |
| Iron L | 0.55 mg | 3% |
| Magnesium L | 12.1 mg | 3% |
| Phosphorus L | 39.5 mg | 3% |
| Potassium L | 165 mg | 4% |
| Zinc L | 0.3 mg | 3% |
| Copper L | 0.052 mg | 6% |
| Manganese L | 0.18 mg | 8% |
| Selenium L | 3.2 µg | 6% |
| Iodine L | 7.3 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 43%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gin the top quarter of soups and sauces (median 1 g)
- Fiber0.7 gbelow the median for soups and sauces (median 0.9 g)
- Sugars1.6 gbelow the median for soups and sauces (median 1.8 g)
- Fat2.5 gabove the median for soups and sauces (median 1.3 g)
- Saturated fat0.7 gin the top quarter of soups and sauces (median 0.3 g)
- Sodium70.7 mgin the lowest quarter of soups and sauces (median 254 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
- Water79.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 816 µg |
|---|
Other components (2)
| Water L | 79.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Asda
- Barcode
- 5063089310076
- Quantity
- 600g
- Label serving
- 1 portion (300 g)
- Category
- Cold soups
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Carrots (9%), Potatoes (contains Sulphites), Onions, Savoy Cabbage (7%), Swede (6%), Chicken Thigh (6%), Leek (4%), Single Cream (Milk), Pearl Barley, Seasoned Chicken Stock [Chicken Stock, Chicken Extract, Salt], Cornflour (contains Sulphites), Rapeseed Oil Yeast Extract, Chicken Fat, Herbs [Parsley, Thyme], Garlic Purée, Salt, Black Pepper, Turmeric, Antioxidant (Extracts of Rosemary). May also contain wheat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Суп-крем Овощной ВкусВилл | 60 | 1.8 g | 4.9 g | 3.7 g |
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| Legumes Kiri Liebig | 54 | 1 g | 5.7 g | 2.7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken & Vegetable Soup?
100 g of Chicken & Vegetable Soup has 60 kcal. Serving, 1 portion, 300 g (300 g): about 180 kcal.
How much protein is in Chicken & Vegetable Soup?
Chicken & Vegetable Soup contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 8.1 g in serving, 1 portion, 300 g (300 g). About 18% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1 g).
How many carbs are in Chicken & Vegetable Soup?
Chicken & Vegetable Soup has 6.3 g of total carbohydrates per 100 g, including 0.7 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken & Vegetable Soup?
Chicken & Vegetable Soup contains 2.5 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).
How much sodium is in Chicken & Vegetable Soup?
100 g contains 70.7 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063089310076. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.