Chicken Thighs

Packaged product Poultry Perdue Harvestland

Chicken Thighs contains 143 kcal per 100 g. A serving, 4 ox, 112 g (112 g) provides about 160 kcal.

Roughly 55% of its calories come from protein, with 45% from fat and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (136 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

143kcal per 100 g
19.6 gprotein
0 gcarbohydrates
7.1 gfat
160kcal in serving, 4 ox, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 7.1 g 9%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 93.8 mg 31%
Sodium L 93.8 mg 4%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 19.6 g 39%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 55%Fat: 45%143kcal / 100 g
  • Protein 55%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19.6 gabove the median for poultry (median 17.6 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.25 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.89 g)
  • Fat7.1 gabove the median for poultry (median 4.5 g)
  • Saturated fat1.8 gabove the median for poultry (median 1.2 g)
  • Sodium93.8 mgbelow the median for poultry (median 305 mg)
  • Protein per 100 kcal13.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Perdue Harvestland
Barcode
0270862009989
Label serving
4 ox (112 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chicken shawarma thighs Trader Joe's 143 18.8 g 2.7 g 6.3 g
Chicken Korma President Choice 143 6.9 g 16.3 g 5.7 g
Natural Chicken Thighs Boneless & Skinless Simply Truth by Kroger 143 19.6 g 0 g 4 g
Shawarma Chicken Thighs TRADER JOE'S 143 18.8 g 2.7 g 6.3 g
Pearl Couscous Salad with Chicken Trader Joe's 143 5.7 g 22.9 g 2.9 g
Organic chicken thighs Whole Foods 143 18.8 g 0.89 g 7.1 g
Sliced Roasted Turkey Breast Cuisine Solutions 143 26.2 g 0 g 4.2 g
Premium Sliced Turkey Bacon Foodtown 143 21.4 g 3.6 g 5.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0270862009989. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Thighs?

100 g of Chicken Thighs has 143 kcal. Serving, 4 ox, 112 g (112 g): about 160 kcal.

Is Chicken Thighs high in protein?

Chicken Thighs contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 22 g in serving, 4 ox, 112 g (112 g). About 55% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Chicken Thighs?

Chicken Thighs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Thighs?

Chicken Thighs contains 7.1 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Chicken Thighs?

100 g contains 93.8 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.