Chicken Teriyaki

Packaged product Poultry Betagro

Chicken Teriyaki contains 173 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 173 kcal.

Roughly 46% of its calories come from protein, with 42% from fat and 12% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Teriyaki by Betagro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
20.5 gprotein
5.5 gcarbohydrates
8.2 gfat
173kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 8.2 g 11%
Saturated fat L 2.3 g 11%
Cholesterol L 100 mg 33%
Sodium L 555 mg 24%
Total carbohydrates L 5.5 g 2%
Dietary fiber L 1.1 g 4%
Total sugars L 3.8 g
Protein L 20.5 g 41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46%Carbohydrates: 12%Fat: 42%173kcal / 100 g
  • Protein 46%
  • Carbohydrates 12%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20.5 gabove the median for poultry (median 17.6 g)
  • Fiber1.1 gabove the median for poultry (median 0.25 g)
  • Sugars3.8 gin the top quarter of poultry (median 0.89 g)
  • Fat8.2 gabove the median for poultry (median 4.5 g)
  • Saturated fat2.3 gabove the median for poultry (median 1.2 g)
  • Sodium555 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal11.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Betagro
Barcode
8852043625083
Label serving
1 serving (100 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8852043625083. License: ODbL 1.0 (Open Food Facts). Source record dated December 10, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Teriyaki?

100 g of Chicken Teriyaki has 173 kcal. Serving, 1 serving, 100 g (100 g): about 173 kcal.

Is Chicken Teriyaki high in protein?

Chicken Teriyaki contains 20.5 g of protein per 100 g (41% of the 50 g Daily Value), or 20.5 g in serving, 1 serving, 100 g (100 g). About 46% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Chicken Teriyaki?

Chicken Teriyaki has 5.5 g of total carbohydrates per 100 g, including 1.1 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Teriyaki?

Chicken Teriyaki contains 8.2 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

How much sodium is in Chicken Teriyaki?

100 g contains 555 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 10, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.