Chicken Stock

Packaged product Soups and Sauces Good & Gather

Chicken Stock contains 8 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 20 kcal.

Roughly 80% of its calories come from protein, with 20% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,414 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

8kcal per 100 g
1.7 gprotein
0.42 gcarbohydrates
0 gfat
20kcal in serving, 1 cup, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 8 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 46 mg 2%
Total carbohydrates L 0.42 g 0.2%
Dietary fiber L 0 g 0%
Total sugars L 0.42 g
Added sugars L 0.4 g 0.8%
Protein L 1.7 g 3%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 125 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80%Carbohydrates: 20%8kcal / 100 g
  • Protein 80%
  • Carbohydrates 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3%Vitamin D0%Calcium0%Iron0%

Nutritional insights

  • Protein1.7 gbelow the median for soups and sauces (median 1.7 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.65 g)
  • Sugars0.42 gbelow the median for soups and sauces (median 0.81 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 1 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.2 g)
  • Sodium46 mgin the lowest quarter of soups and sauces (median 322 mg)
  • Protein per 100 kcal20.9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 8 kcal8 kcal
Protein 1.6 g1.7 g
Carbohydrates 0.41 g0.42 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0.41 g0.42 g
Sodium 45 mg46 mg

Product details

Brand
Good & Gather
Barcode
0085239052778
Label serving
1 cup (245 g)
Category
Canned soups
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken broth, contains less than 2% of sugar, organic vegetable flavor (contains organic carrot, organic onion, organic celery), green cabbage juice concentrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Onion

Similar products

FoodCaloriesProteinCarbsFat
Beef flavored broth The Hain Celestial Group Inc. 8 0.42 g 0.83 g 0.42 g
Imagine, free range chicken broth Imagine 8 0.42 g 0.83 g 0.21 g
Chicken Stock Spartan 8 1.7 g 0.42 g 0 g
Beef Stock Meijer Naturals 8 1.3 g 0.42 g 0 g
Soup Starters Pacific Foods Of Oregon Inc. 8 0.83 g 1.7 g 0 g
Safeway kitchens, garlic & roasted onion infused beef broth Safeway 8 0.83 g 0.42 g 0.21 g
Rich Flavor Fat Free Beef Stock Signature 8 1.7 g 0.42 g 0 g
Culinary broth College Inn 8 0.42 g 1.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Stock?

100 g of Chicken Stock has 8 kcal. Serving, 1 cup, 245 g (245 g): about 20 kcal.

How much protein is in Chicken Stock?

Chicken Stock contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 4.1 g in serving, 1 cup, 245 g (245 g). About 80% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.7 g).

How many carbs are in Chicken Stock?

Chicken Stock has 0.42 g of total carbohydrates per 100 g, including 0 g of fiber and 0.42 g of sugars.

How much fat is in Chicken Stock?

Chicken Stock contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chicken Stock?

100 g contains 46 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 23, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2624992. License: CC0 1.0 (U.S. public domain). Source record dated July 3, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239052778. License: ODbL 1.0 (Open Food Facts). Source record dated January 23, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.