Chicken Sausage

Packaged product Poultry Johnsonville

Chicken Sausage contains 249 kcal per 100 g. A serving, 85 g (85 g) provides about 212 kcal.

Roughly 60% of its calories come from fat, with 29% from protein and 11% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

249kcal per 100 g
18 gprotein
6.9 gcarbohydrates
16.6 gfat
212kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 16.6 g 21%
Saturated fat L 3.5 g 17%
Trans fat L 0 g
Cholesterol L 83.5 mg 28%
Sodium L 1.1 mg 0%
Total carbohydrates L 6.9 g 3%
Dietary fiber not reported
Total sugars L 4.2 g
Protein L 18 g 36%
Iron L 0.001 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 11%Fat: 60%249kcal / 100 g
  • Protein 29%
  • Carbohydrates 11%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron0%

Nutritional insights

  • Protein18 gabove the median for poultry (median 17.6 g)
  • Sugars4.2 gin the top quarter of poultry (median 0.89 g)
  • Fat16.6 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat3.5 gin the top quarter of poultry (median 1.2 g)
  • Sodium1.1 mgin the lowest quarter of poultry (median 305 mg)
  • Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Johnsonville
Barcode
0011182025347
Quantity
85 g
Label serving
85 g
Category
Poultry
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CHICKEN, WATER, SALT, CORN SYRUP, AND LESS THAN 2% OF THE FOLLOWING: DRIED APPLES, SUGAR, MODIFIED FOOD STARCH, YEAST EXTRACT, SPICES, NATURAL FLAVORS (CONTAINS MALTODEXTRIN) (MILK), NATURAL FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, COLLAGEN CASINGS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarYeastApple

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Asda Tempura Battered Chicken Nuggets Asda 249 12 g 15 g 15 g
Southern Fried Chicken Poppers Tyson 249 16.2 g 20.9 g 10.9 g
CHICKEN TIKKA With lettuce + Mayo EAT&GO 249 10.5 g 24.4 g 11.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0011182025347. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Sausage?

100 g of Chicken Sausage has 249 kcal. Serving, 85 g (85 g): about 212 kcal.

Is Chicken Sausage high in protein?

Chicken Sausage contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 15.3 g in serving, 85 g (85 g). About 29% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Chicken Sausage?

Chicken Sausage has 6.9 g of total carbohydrates per 100 g, including 4.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Sausage?

Chicken Sausage contains 16.6 g of fat per 100 g, of which 3.5 g is saturated (17% of the Daily Value).

How much sodium is in Chicken Sausage?

100 g contains 1.1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.