Chicken Pad Thai

Packaged product Poultry Cook

Chicken Pad Thai contains 133 kcal per 100 g. A serving, 1 portion, 270 g (270 g) provides about 359 kcal.

Roughly 64% of its calories come from carbohydrates, with 20% from protein and 17% from fat (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (134 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Pad Thai by Cook, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
6.5 gprotein
20.9 gcarbohydrates
2.4 gfat
359kcal in serving, 1 portion, 270 g (270 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 2.4 g 3%
Saturated fat L 0.52 g 3%
Sodium L 278 mg 12%
Total carbohydrates L 20.9 g 8%
Dietary fiber L 1 g 4%
Total sugars L 6.2 g
Protein L 6.5 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 64%Fat: 17%133kcal / 100 g
  • Protein 20%
  • Carbohydrates 64%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.5 gin the lowest quarter of poultry (median 17.9 g)
  • Fiber1 gabove the median for poultry (median 0.031 g)
  • Sugars6.2 gin the top quarter of poultry (median 0.88 g)
  • Fat2.4 gbelow the median for poultry (median 4.4 g)
  • Saturated fat0.52 gbelow the median for poultry (median 1.2 g)
  • Sodium278 mgbelow the median for poultry (median 290 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cook
Barcode
5056517318508
Label serving
1 portion (270 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Satay Chicken Natural Fitness Foods 133 13.5 g 12.4 g 2.8 g
Sticky Korean Chilli Chicken Prepkitchen 133 11.1 g 17 g 2 g
Texas BBQ Chicken Youfoodz 133 6.1 g 9.4 g 7.6 g
Lean Green Thai Chicken Curry FRÍVE 133 15.8 g 5.5 g 5.2 g
Spanish Chicken & Potatoes Charlie Bingham’s 133 7.7 g 13 g 5.5 g
Moroccan Spiced Harissa Chicken Prepkitchen 133 12.5 g 6.8 g 6.4 g
Chicken Breast Skewers Marc Angelo 133 20.4 g 4.4 g 3.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Pad Thai?

100 g of Chicken Pad Thai has 133 kcal. Serving, 1 portion, 270 g (270 g): about 359 kcal.

How much protein is in Chicken Pad Thai?

Chicken Pad Thai contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 17.6 g in serving, 1 portion, 270 g (270 g). About 20% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).

How many carbs are in Chicken Pad Thai?

Chicken Pad Thai has 20.9 g of total carbohydrates per 100 g, including 1 g of fiber and 6.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Pad Thai?

Chicken Pad Thai contains 2.4 g of fat per 100 g, of which 0.52 g is saturated (3% of the Daily Value).

How much sodium is in Chicken Pad Thai?

100 g contains 278 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5056517318508. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.