Chicken Noodle Soup

Packaged product Soups and Sauces Rao's

Chicken Noodle Soup contains 51 kcal per 100 g. A serving, 454 g (454 g) provides about 230 kcal.

Roughly 42% of its calories come from carbohydrates, with 32% from fat and 26% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 60 kcal per 100 g across 2,987 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Noodle Soup by Rao's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
3.3 gprotein
5.3 gcarbohydrates
1.8 gfat
230kcal in serving, 454 g (454 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50.7 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.33 g 2%
Cholesterol L 11 mg 4%
Sodium L 308 mg 13%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 0.44 g 2%
Total sugars L 0 g
Protein L 3.3 g 7%
Vitamin D L 0.044 µg0.2%
Calcium L 11 mg0.8%
Iron L 0.29 mg2%
Potassium L 247 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 42%Fat: 32%51kcal / 100 g
  • Protein 26%
  • Carbohydrates 42%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Iron2%Calcium0.8%Vitamin D0.2%

Nutritional insights

  • Protein3.3 gabove the median for soups and sauces (median 2.4 g)
  • Fiber0.44 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 1.6 g)
  • Fat1.8 gbelow the median for soups and sauces (median 1.8 g)
  • Saturated fat0.33 gbelow the median for soups and sauces (median 0.41 g)
  • Sodium308 mgbelow the median for soups and sauces (median 315 mg)
  • Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rao's
Barcode
18863680
Label serving
454 g
Category
Soups
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Noodle Soup?

100 g of Chicken Noodle Soup has 51 kcal. Serving, 454 g (454 g): about 230 kcal.

How much protein is in Chicken Noodle Soup?

Chicken Noodle Soup contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 15 g in serving, 454 g (454 g). About 26% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.4 g).

How many carbs are in Chicken Noodle Soup?

Chicken Noodle Soup has 5.3 g of total carbohydrates per 100 g, including 0.44 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Noodle Soup?

Chicken Noodle Soup contains 1.8 g of fat per 100 g, of which 0.33 g is saturated (2% of the Daily Value).

How much sodium is in Chicken Noodle Soup?

100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 18863680. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.