Chicken Noodle Soup

Packaged product Soups and Sauces Progresso

Chicken Noodle Soup contains 25 kcal per 100 g. A serving, 1 cup, 244 g (244 g) provides about 60 kcal.

Roughly 60% of its calories come from carbohydrates, with 33% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

25kcal per 100 g
2 gprotein
3.7 gcarbohydrates
0.2 gfat
60kcal in serving, 1 cup, 244 g (244 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24.6 kcal
Total fat L 0.2 g 0.3%
Saturated fat not reported
Cholesterol L 6.1 mg 2%
Sodium L 270 mg 12%
Total carbohydrates L 3.7 g 1%
Dietary fiber L 0.41 g 1%
Total sugars L 0.41 g
Added sugars L 0 g 0%
Protein L 2 g 4%
Calcium L 0 mg0%
Iron L 0.16 mg0.9%
Potassium L 111 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 60%Fat: 7%25kcal / 100 g
  • Protein 33%
  • Carbohydrates 60%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%Iron0.9%Calcium0%

Nutritional insights

  • Protein2 gbelow the median for soups and sauces (median 2.2 g)
  • Fiber0.41 gbelow the median for soups and sauces (median 1 g)
  • Sugars0.41 gin the lowest quarter of soups and sauces (median 3.8 g)
  • Fat0.2 gin the lowest quarter of soups and sauces (median 2.9 g)
  • Sodium270 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Progresso
Barcode
0041196040482
Label serving
1 cup (244 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0041196040482. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Noodle Soup?

100 g of Chicken Noodle Soup has 25 kcal. Serving, 1 cup, 244 g (244 g): about 60 kcal.

How much protein is in Chicken Noodle Soup?

Chicken Noodle Soup contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 5 g in serving, 1 cup, 244 g (244 g). About 33% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in Chicken Noodle Soup?

Chicken Noodle Soup has 3.7 g of total carbohydrates per 100 g, including 0.41 g of fiber and 0.41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Noodle Soup?

Chicken Noodle Soup contains 0.2 g of fat per 100 g.

How much sodium is in Chicken Noodle Soup?

100 g contains 270 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.