Chicken noodle

Packaged product Soups and Sauces Kaskey's

Chicken noodle contains 41 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 100 kcal.

Roughly 47% of its calories come from carbohydrates, with 27% from protein and 26% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,364 products.

100 g provides 34% of the Daily Value for Vitamin A and 14% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

41kcal per 100 g
2.9 gprotein
4.9 gcarbohydrates
1.2 gfat
100kcal in serving, 1 cup, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.41 g 2%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 400 mg 17%
Total carbohydrates L 4.9 g 2%
Dietary fiber L 0.8 g 3%
Total sugars L 1.2 g
Protein L 2.9 g 6%
Vitamin A L 306 µg34%
Vitamin C L 12.2 mg14%
Calcium L 8 mg0.6%
Iron L 0.29 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 47%Fat: 26%41kcal / 100 g
  • Protein 27%
  • Carbohydrates 47%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A34%Vitamin C14%Iron2%Calcium0.6%

Nutritional insights

  • Protein2.9 gin the top quarter of soups and sauces (median 1.7 g)
  • Fiber0.8 gabove the median for soups and sauces (median 0.6 g)
  • Sugars1.2 gabove the median for soups and sauces (median 0.81 g)
  • Fat1.2 gabove the median for soups and sauces (median 1 g)
  • Saturated fat0.41 gabove the median for soups and sauces (median 0.2 g)
  • Sodium400 mgabove the median for soups and sauces (median 322 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,020 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 41 kcal41 kcal
Protein 2.9 g2.9 g
Carbohydrates 4.9 g4.9 g
Fat 1.2 g1.2 g
Fiber 0.8 g0.8 g
Sugars 1.2 g1.2 g
Sodium 400 mg400 mg

Product details

Brand
Kaskey's
Barcode
0051933130753
Label serving
1 cup (245 g)
Category
Canned soups
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Salt, modified corn starch, chicken fat, monosodium glutamate, sugar, seasoning (onion powder, autolyzed yeast, salt, chicken broth, modified corn starch, natural flavor), natural flavoring, garlic powder, ascorbic acid, parsley flakes, spice extract, beta carotene (for color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarGarlicOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken noodle?

100 g of Chicken noodle has 41 kcal. Serving, 1 cup, 245 g (245 g): about 100 kcal.

How much protein is in Chicken noodle?

Chicken noodle contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 7 g in serving, 1 cup, 245 g (245 g). About 27% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.7 g).

How many carbs are in Chicken noodle?

Chicken noodle has 4.9 g of total carbohydrates per 100 g, including 0.8 g of fiber and 1.2 g of sugars.

How much fat is in Chicken noodle?

Chicken noodle contains 1.2 g of fat per 100 g, of which 0.41 g is saturated (2% of the Daily Value).

What vitamins and minerals does Chicken noodle contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (34% DV) and Vitamin C (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken noodle?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2008575. License: CC0 1.0 (U.S. public domain). Source record dated May 24, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0051933130753. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.