Chicken, Ginger & Spring Onion Dumplings

Packaged product Meals and Dishes Hong Kong Dim Sim Kitchen

Chicken, Ginger & Spring Onion Dumplings contains 137 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 206 kcal.

Roughly 48% of its calories come from carbohydrates, with 29% from protein and 22% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken, Ginger & Spring Onion Dumplings by Hong Kong Dim Sim Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
137kcal per 100 g
9.8 gprotein
16.1 gcarbohydrates
3.3 gfat
206kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 137 kcal
Total fat L 3.3 g 4%
Saturated fat L 0.93 g 5%
Sodium L 371 mg 16%
Total carbohydrates L 16.1 g 6%
Dietary fiber not reported
Total sugars L 1.5 g
Protein L 9.8 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 48%Fat: 22%137kcal / 100 g
  • Protein 29%
  • Carbohydrates 48%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.8 gbelow the median for meals and dishes (median 10 g)
  • Sugars1.5 gbelow the median for meals and dishes (median 2.6 g)
  • Fat3.3 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.93 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium371 mgbelow the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hong Kong Dim Sim Kitchen
Barcode
9318122389196
Label serving
1 portion (150 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lasagna with meat & sauce Sunny Select 137 7.1 g 14.2 g 5.3 g
Beefburger 5% MG Carrefour 137 21.6 g 0.5 g 5.4 g
Bolognese-Style Vegan Lasagna Eathos 137 4.7 g 14.5 g 6.7 g
Wholemeal Colse 137 6.5 g 22 g 1.6 g
Sushi Isidro 137 5 g 24.6 g 1.6 g
Steak Strips, Basmati Rice & Stir-fry FitFoodz 137 12.4 g 13.3 g 3.8 g
Hamburger Tigros 137 17 g 1.1 g 7.2 g
Ćureći burger Amadori 137 17 g 1.1 g 7.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9318122389196. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken, Ginger & Spring Onion Dumplings?

100 g of Chicken, Ginger & Spring Onion Dumplings has 137 kcal. Serving, 1 portion, 150 g (150 g): about 206 kcal.

How much protein is in Chicken, Ginger & Spring Onion Dumplings?

Chicken, Ginger & Spring Onion Dumplings contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value), or 14.7 g in serving, 1 portion, 150 g (150 g). About 29% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Chicken, Ginger & Spring Onion Dumplings?

Chicken, Ginger & Spring Onion Dumplings has 16.1 g of total carbohydrates per 100 g, including 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken, Ginger & Spring Onion Dumplings?

Chicken, Ginger & Spring Onion Dumplings contains 3.3 g of fat per 100 g, of which 0.93 g is saturated (5% of the Daily Value).

How much sodium is in Chicken, Ginger & Spring Onion Dumplings?

100 g contains 371 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.