Chicken Dumplings
Packaged product Meals and Dishes Babushka's Dumplings
Chicken Dumplings contains 197 kcal per 100 g. A serving, 1 cup, 142 g (142 g) provides about 280 kcal.
Roughly 50% of its calories come from carbohydrates, with 26% from fat and 24% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
100 g provides 26% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 38.7 mg | 13% |
| Sodium L | 359 mg | 16% |
| Total carbohydrates L | 24.6 g | 9% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 0.7 g | |
| Protein L | 12 g | 24% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 35.2 mg | 3% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 1,211 mg | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 50%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gabove the median for meals and dishes (median 10 g)
- Fiber1.4 gbelow the median for meals and dishes (median 1.7 g)
- Sugars0.7 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat5.6 gbelow the median for meals and dishes (median 8.2 g)
- Saturated fat1.8 gbelow the median for meals and dishes (median 2.7 g)
- Sodium359 mgbelow the median for meals and dishes (median 425 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Babushka's Dumplings
- Barcode
- 0825512053982
- Label serving
- 1 cup (142 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Bean And Cheese Burrito Wild Fork | 197 | 7 g | 33.1 g | 4.2 g |
| Turkey breast sandwich Boar's Head | 197 | 15.8 g | 21.1 g | 6.3 g |
| Egg Sandwich 7-11 | 197 | 7.8 g | 7.4 g | 15.3 g |
| Leek And Egg Dumpling My Queen Ltd | 197 | 6.3 g | 27.5 g | 7.5 g |
| CRISPY Salmon & Avocado Roll w/ Mayo & Sushi Sauce 10pcs Sushi Izu | 197 | 7.4 g | 23 g | 10 g |
| Pizza Fruit De Mer Brise bise | 197 | 13.1 g | 16.3 g | 8.9 g |
| Thai Green Curry Meal Kit URBAN EATS | 197 | 1.5 g | 32.9 g | 6.2 g |
| Burger Buns Lucy's | 197 | 2.3 g | 35.6 g | 4.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Dumplings?
100 g of Chicken Dumplings has 197 kcal. Serving, 1 cup, 142 g (142 g): about 280 kcal.
Is Chicken Dumplings high in protein?
Chicken Dumplings contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 17 g in serving, 1 cup, 142 g (142 g). About 24% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).
How many carbs are in Chicken Dumplings?
Chicken Dumplings has 24.6 g of total carbohydrates per 100 g, including 1.4 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Dumplings?
Chicken Dumplings contains 5.6 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Chicken Dumplings contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (26% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Dumplings?
100 g contains 359 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0825512053982. License: ODbL 1.0 (Open Food Facts). Source record dated August 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.