Chicken Donuts-10$

Packaged product Poultry Erie Meat

Chicken Donuts-10$ contains 214 kcal per 100 g. A serving, 2 chicken donuts, 70 g (70 g) provides about 150 kcal.

Roughly 45% of its calories come from carbohydrates, with 36% from fat and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 155 kcal per 100 g across 2,842 products.

100 g provides 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Donuts-10$ by Erie Meat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
214kcal per 100 g
10 gprotein
24.3 gcarbohydrates
8.6 gfat
150kcal in serving, 2 chicken donuts, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 8.6 g 11%
Saturated fat L 2.1 g 11%
Sodium L 643 mg 28%
Total carbohydrates L 24.3 g 9%
Dietary fiber L 1.4 g 5%
Total sugars L 2.9 g
Protein L 10 g 20%
Calcium L 14.3 mg1%
Iron L 2.9 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 45%Fat: 36%214kcal / 100 g
  • Protein 19%
  • Carbohydrates 45%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Calcium1%

Nutritional insights

  • Protein10 gin the lowest quarter of poultry (median 18.3 g)
  • Fiber1.4 gin the top quarter of poultry (median 0.4 g)
  • Sugars2.9 gin the top quarter of poultry (median 0.5 g)
  • Fat8.6 gabove the median for poultry (median 7 g)
  • Saturated fat2.1 gabove the median for poultry (median 1.5 g)
  • Sodium643 mgin the top quarter of poultry (median 425 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Erie Meat
Barcode
0060249011700
Label serving
2 chicken donuts (70 g)
Category
Chickens
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0060249011700. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Donuts-10$?

100 g of Chicken Donuts-10$ has 214 kcal. Serving, 2 chicken donuts, 70 g (70 g): about 150 kcal.

Is Chicken Donuts-10$ high in protein?

Chicken Donuts-10$ contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 7 g in serving, 2 chicken donuts, 70 g (70 g). About 19% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 18.3 g).

How many carbs are in Chicken Donuts-10$?

Chicken Donuts-10$ has 24.3 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Donuts-10$?

Chicken Donuts-10$ contains 8.6 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Chicken Donuts-10$ contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Donuts-10$?

100 g contains 643 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.