Chicken broth
Packaged product Soups and Sauces R.A.B. Food Group Llc
Chicken broth contains 12 kcal per 100 g. A serving, 0.5 cup, 123 ml (123 g) provides about 15 kcal.
Roughly 67% of its calories come from carbohydrates, with 33% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 12 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 602 mg | 26% |
| Total carbohydrates L | 1.6 g | 0.6% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 0 g | |
| Protein L | 0.81 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.59 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.81 gin the lowest quarter of soups and sauces (median 1.9 g)
- Fiber1.6 gin the top quarter of soups and sauces (median 0.8 g)
- Sugars0 gin the lowest quarter of soups and sauces (median 0.82 g)
- Fat0 gin the lowest quarter of soups and sauces (median 1 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.2 g)
- Sodium602 mgin the top quarter of soups and sauces (median 326 mg)
- Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 12 kcal | 12 kcal |
| Protein | 0.81 g | 0.81 g |
| Carbohydrates | 1.6 g | 1.6 g |
| Fat | 0 g | 0 g |
| Fiber | 1.6 g | 1.6 g |
| Sugars | 0 g | 0 g |
| Sodium | 602 mg | 602 mg |
Product details
- Brand
- R.A.B. Food Group Llc
- Barcode
- 0072700101882
- Label serving
- 0.5 cup (123 ml)
- Category
- Canned soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tortilla Soup Base Pacific Foods Of Oregon Inc. | 12 | 0 g | 2.5 g | 0 g |
| Chicken pho soup base Pacific | 12 | 0.42 g | 2.1 g | 0 g |
| Organic free-range chicken stock Mccormick & Company Inc. | 12 | 2.1 g | 0.42 g | 0 g |
| Original beef stock for cooking Mccormick | 12 | 2.1 g | 0.42 g | 0 g |
| Original beef stock for cooking Mccormick & Company Inc. | 12 | 2.1 g | 0.42 g | 0 g |
| Unsalted Chicken Stock Kitchen Basics | 12 | 2.1 g | 0.42 g | 0.21 g |
| Beef stock for cooking, unsalted Mccormick & Company Inc. | 12 | 2.1 g | 0.83 g | 0 g |
| Kettle & fire, beef bone broth Kettle & Fire | 12 | 2.5 g | 0.83 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1909758. License: CC0 1.0 (U.S. public domain). Source record dated September 12, 2019. Imported November 6, 2026.
- Open Food Facts, record 0072700101882. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.