Chicken & Broccoli Gratin
Packaged product Poultry St-Hubert
Chicken & Broccoli Gratin contains 223 kcal per 100 g. A serving, 1 serving, 179 g (179 g) provides about 400 kcal.
Roughly 49% of its calories come from fat, with 37% from carbohydrates and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 12.8 g | 16% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 352 mg | 15% |
| Total carbohydrates L | 21.8 g | 8% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 3.4 g | |
| Protein L | 8.4 g | 17% |
| Iron L | 1.1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 37%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.4 gin the lowest quarter of poultry (median 17.9 g)
- Fiber1.1 gabove the median for poultry (median 0.031 g)
- Sugars3.4 gin the top quarter of poultry (median 0.88 g)
- Fat12.8 gin the top quarter of poultry (median 4.4 g)
- Saturated fat5 gin the top quarter of poultry (median 1.2 g)
- Sodium352 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Italian Style Chicken Foldover Dr. Oetker | 223 | 11.1 g | 23.3 g | 9.5 g |
| Chicken, Avo & Bacon On White Deli Alfresco | 223 | 14.5 g | 22.5 g | 7.3 g |
| Chicken Sausages Clean Naturally | 223 | 17 g | 6.4 g | 14.9 g |
| Chicken Sausages President's Choice | 223 | 18.1 g | 5.3 g | 13.8 g |
| Chicken Sausages Feta & Spinach PC | 223 | 17 g | 3.2 g | 16 g |
| Chicken Sausages President's Choice | 223 | 18.1 g | 5.3 g | 13.8 g |
| CHICKEN WINGS Buffalo Style Hot Hill Country Fare | 223 | 17 g | 7.4 g | 13.8 g |
| Lemon pepper chicken leg quarters Heb Meal Simple | 223 | 16.5 g | 0 g | 17.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken & Broccoli Gratin?
100 g of Chicken & Broccoli Gratin has 223 kcal. Serving, 1 serving, 179 g (179 g): about 400 kcal.
How much protein is in Chicken & Broccoli Gratin?
Chicken & Broccoli Gratin contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value), or 15 g in serving, 1 serving, 179 g (179 g). About 14% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Chicken & Broccoli Gratin?
Chicken & Broccoli Gratin has 21.8 g of total carbohydrates per 100 g, including 1.1 g of fiber and 3.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken & Broccoli Gratin?
Chicken & Broccoli Gratin contains 12.8 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Chicken & Broccoli Gratin?
100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0066701007328. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.
Last updated: . Source description: "CHICKEN & BROCCOLI GRATIN". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.