Chicken Breast Tenderloins

Packaged product Poultry Tyson

Chicken Breast Tenderloins contains 89 kcal per 100 g. A serving, 1 serving, 113.398 g (113 g) provides about 101 kcal.

Roughly 95% of its calories come from protein, with 5% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 150 kcal per 100 g across 530 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken Breast Tenderloins by Tyson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
89kcal per 100 g
19.6 gprotein
0 gcarbohydrates
0.45 gfat
101kcal in serving, 1 serving, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89 kcal
Total fat L 0.45 g 0.6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 40 mg 13%
Sodium L 170 mg 7%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 19.6 g 39%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.32 mg2%
Potassium L 220 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 95%Fat: 5%89kcal / 100 g
  • Protein 95%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Iron2%Vitamin C0%Calcium0%

Nutritional insights

  • Protein19.6 gin the top quarter of poultry (median 9 g)
  • Fiber0 gin the lowest quarter of poultry (median 1.1 g)
  • Sugars0 gin the lowest quarter of poultry (median 1.4 g)
  • Fat0.45 gin the lowest quarter of poultry (median 5.3 g)
  • Saturated fat0 gin the lowest quarter of poultry (median 1.4 g)
  • Sodium170 mgin the lowest quarter of poultry (median 364 mg)
  • Protein per 100 kcal22 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 123 kcal89 kcal
Protein 22 g19.6 g
Carbohydrates 0 g0 g
Fat 3.5 g0.45 g
Fiber n/a0 g
Sugars n/a0 g
Sodium 35.3 mg170 mg

Product details

Brand
Tyson
Barcode
0023700022110
Quantity
48 oz
Label serving
1 serving (113.398 g)
Category
Frozen foods
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Boneless Skinless Chicken Breasts With Rib Meat Simmons Signature 89 18.8 g 0.89 g 1.3 g
Boneless Skinless Chicken Breasts Great Value 89 17.9 g 0 g 2.2 g
Seasoned Chicken Breast Clearly Cuisine 89 7.5 g 11.8 g 1.3 g
Pre-Cut Chicken Breast Chunks With Rib Meat Meijer 89 17.9 g 0 g 2.2 g
Eat!, La Vida Tomatillo Chicken Bellisio Foods Inc 89 5.2 g 13.8 g 1.7 g
Chicken Breast Tenderloins Ice Glazed My Essentials 89 19.6 g 0 g 0.45 g
Chicken breast tenders Foster Farms 89 18.8 g 0 g 0.89 g
Chicken Tenderloins Kroger 88 21.4 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2125496. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0023700022110. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Breast Tenderloins?

100 g of Chicken Breast Tenderloins has 89 kcal. Serving, 1 serving, 113.398 g (113 g): about 101 kcal.

Is Chicken Breast Tenderloins high in protein?

Chicken Breast Tenderloins contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 22.2 g in serving, 1 serving, 113.398 g (113 g). About 95% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 9 g).

How many carbs are in Chicken Breast Tenderloins?

Chicken Breast Tenderloins has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Chicken Breast Tenderloins?

Chicken Breast Tenderloins contains 0.45 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chicken Breast Tenderloins?

100 g contains 170 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 13, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.