Chicken Bakes

Packaged product Poultry Greggs

Chicken Bakes contains 283 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 424 kcal.

Roughly 58% of its calories come from fat, with 30% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Bakes by Greggs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
283kcal per 100 g
8.7 gprotein
20.7 gcarbohydrates
18 gfat
424kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 18 g 23%
Saturated fat L 9.3 g 47%
Sodium L 472 mg 21%
Total carbohydrates L 20.7 g 8%
Dietary fiber not reported
Total sugars L 0.87 g
Protein L 8.7 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 30%Fat: 58%283kcal / 100 g
  • Protein 12%
  • Carbohydrates 30%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.7 gin the lowest quarter of poultry (median 17.9 g)
  • Sugars0.87 gbelow the median for poultry (median 0.87 g)
  • Fat18 gin the top quarter of poultry (median 4.3 g)
  • Saturated fat9.3 gin the top quarter of poultry (median 1.2 g)
  • Sodium472 mgabove the median for poultry (median 283 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Greggs
Barcode
5057742000169
Label serving
1 portion (150 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Bakes?

100 g of Chicken Bakes has 283 kcal. Serving, 1 portion, 150 g (150 g): about 424 kcal.

How much protein is in Chicken Bakes?

Chicken Bakes contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 13 g in serving, 1 portion, 150 g (150 g). About 12% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).

How many carbs are in Chicken Bakes?

Chicken Bakes has 20.7 g of total carbohydrates per 100 g, including 0.87 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Bakes?

Chicken Bakes contains 18 g of fat per 100 g, of which 9.3 g is saturated (47% of the Daily Value).

How much sodium is in Chicken Bakes?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5057742000169. License: ODbL 1.0 (Open Food Facts). Source record dated September 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.