Chicken Bacon Brunch
Packaged product Poultry Cookt
Chicken Bacon Brunch contains 184 kcal per 100 g. A serving, 1 serving, 309 g (309 g) provides about 570 kcal.
Roughly 36% of its calories come from carbohydrates, with 35% from fat and 29% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
100 g provides 36% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 184 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 3.2 g | 16% |
| Cholesterol L | 48.5 mg | 16% |
| Sodium L | 437 mg | 19% |
| Total carbohydrates L | 16.8 g | 6% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 0.97 g | |
| Protein L | 13.3 g | 27% |
| Calcium L | 8.1 mg | 0.6% |
| Iron L | 6.5 mg | 36% |
| Potassium L | 3.2 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 36%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.3 gbelow the median for poultry (median 17.9 g)
- Fiber1.3 gin the top quarter of poultry (median 0.031 g)
- Sugars0.97 gabove the median for poultry (median 0.88 g)
- Fat7.1 gabove the median for poultry (median 4.4 g)
- Saturated fat3.2 gin the top quarter of poultry (median 1.2 g)
- Sodium437 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Tikka Bites The Gym Kitchen | 184 | 21.1 g | 6 g | 8.4 g |
| Chicken Tikka Bites The Gym Kitchen | 184 | 21.1 g | 6 g | 8.4 g |
| Lemon herb& Garlic Chicken Woolworths | 185 | 23.9 g | 1.5 g | 9.3 g |
| Spicy Duck Wings Best Choice | 185 | 27.6 g | 2 g | 7.4 g |
| Lemon & Herb Chicken Woolworths | 185 | 23.9 g | 1.5 g | 9.3 g |
| General TSO'S Chicken Maceys | 184 | 5 g | 17.7 g | 9.9 g |
| Tomato Basil Parmesan Stuffed Chicken Breast Zak’s Tavern | 184 | 23.4 g | 5.7 g | 7.1 g |
| Chicken Longganisa Purefoods | 184 | 9.4 g | 15.6 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Bacon Brunch?
100 g of Chicken Bacon Brunch has 184 kcal. Serving, 1 serving, 309 g (309 g): about 570 kcal.
Is Chicken Bacon Brunch high in protein?
Chicken Bacon Brunch contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 41 g in serving, 1 serving, 309 g (309 g). About 29% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Chicken Bacon Brunch?
Chicken Bacon Brunch has 16.8 g of total carbohydrates per 100 g, including 1.3 g of fiber and 0.97 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Bacon Brunch?
Chicken Bacon Brunch contains 7.1 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).
What vitamins and minerals does Chicken Bacon Brunch contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (36% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Bacon Brunch?
100 g contains 437 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0684753560587. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.