Chicken And Bacon Pasta

Packaged product Poultry Clarks Bakery

Chicken And Bacon Pasta contains 148 kcal per 100 g. A serving, 1 portion, 220 g (220 g) provides about 326 kcal.

Roughly 51% of its calories come from carbohydrates, with 27% from fat and 23% from protein (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (136 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken And Bacon Pasta by Clarks Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
148kcal per 100 g
8.6 gprotein
19.5 gcarbohydrates
4.5 gfat
326kcal in serving, 1 portion, 220 g (220 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 4.5 g 6%
Saturated fat not reported
Sodium L 3,397 mg 148%
Total carbohydrates L 19.5 g 7%
Dietary fiber L 1.8 g 6%
Total sugars L 0.82 g
Protein L 8.6 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 51%Fat: 27%148kcal / 100 g
  • Protein 23%
  • Carbohydrates 51%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.6 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber1.8 gin the top quarter of poultry (median 0.25 g)
  • Sugars0.82 gbelow the median for poultry (median 0.89 g)
  • Fat4.5 gabove the median for poultry (median 4.5 g)
  • Sodium3,397 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Clarks Bakery
Barcode
5055109220731
Label serving
1 portion (220 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5055109220731. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken And Bacon Pasta?

100 g of Chicken And Bacon Pasta has 148 kcal. Serving, 1 portion, 220 g (220 g): about 326 kcal.

How much protein is in Chicken And Bacon Pasta?

Chicken And Bacon Pasta contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 19 g in serving, 1 portion, 220 g (220 g). About 23% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Chicken And Bacon Pasta?

Chicken And Bacon Pasta has 19.5 g of total carbohydrates per 100 g, including 1.8 g of fiber and 0.82 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken And Bacon Pasta?

Chicken And Bacon Pasta contains 4.5 g of fat per 100 g.

How much sodium is in Chicken And Bacon Pasta?

100 g contains 3,397 mg of sodium, 148% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.