Cheesy Balls

Packaged product Other Foods Tesco

Cheesy Balls contains 509 kcal per 100 g.

Roughly 48% of its calories come from carbohydrates, with 48% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheesy Balls by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
509kcal per 100 g
5.7 gprotein
61 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 27 g 35%
Saturated fat L 2.1 g 11%
Sodium L 520 mg 23%
Total carbohydrates L 61 g 22%
Dietary fiber L 1.3 g 5%
Total sugars L 8.5 g
Added sugars L 0 g 0%
Protein L 5.7 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 48%Fat: 48%509kcal / 100 g
  • Protein 4%
  • Carbohydrates 48%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.7 gbelow the median for other foods (median 6.9 g)
  • Fiber1.3 gbelow the median for other foods (median 1.8 g)
  • Sugars8.5 gabove the median for other foods (median 3.5 g)
  • Fat27 gin the top quarter of other foods (median 6.4 g)
  • Saturated fat2.1 gabove the median for other foods (median 1.9 g)
  • Sodium520 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5052449637984
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

maize flour, rapeseed oil, whey powder (milk), potato flour, salt, cheese powder (milk), lactose (milk), yeast extract powder, flavouring, colour (paprika extract). allergy advice! for allergens, see ingredients in bold. no artificial colours, flavours or hydrogenated fat. www warning safety first: to avoid danger of suffocation, please keep this bag away from babies and small children nutrition we suggest this product provides 6 servings per reference intake typical values per energy kj enermu 100g 1/6 pack 8400

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilPotatoSaltYeast

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Impasti Da Meastro Dr. Oetker 509 6.5 g 58 g 28 g
Balocco Balocco 509 7 g 61 g 26 g
Starbar Cadbury 509 10 g 54 g 28 g
Pop çik Kahve dünyası 509 7 g 60.4 g 28.6 g
Toffee Rounds Fox’s 509 6.7 g 63.3 g 25.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesy Balls?

100 g of Cheesy Balls has 509 kcal.

How much protein is in Cheesy Balls?

Cheesy Balls contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Cheesy Balls?

Cheesy Balls has 61 g of total carbohydrates per 100 g, including 1.3 g of fiber and 8.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesy Balls?

Cheesy Balls contains 27 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Cheesy Balls?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5052449637984. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.