Cheese & Sausage Sandwich

Packaged product Meals and Dishes Royal Breads

Cheese & Sausage Sandwich contains 310 kcal per 100 g. A serving, 1 portion, 130 g (130 g) provides about 403 kcal.

Roughly 51% of its calories come from fat, with 31% from carbohydrates and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

310kcal per 100 g
14 gprotein
25 gcarbohydrates
18 gfat
403kcal in serving, 1 portion, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 18 g 23%
Saturated fat L 6.5 g 33%
Trans fat L 0.2 g
Cholesterol L 35 mg 12%
Sodium L 550 mg 24%
Total carbohydrates L 25 g 9%
Dietary fiber L 25 g 89%
Total sugars L 3 g
Added sugars L 1.5 g 3%
Protein L 14 g 28%
Calcium L 120 mg9%
Potassium L 180 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 31%Fat: 51%310kcal / 100 g
  • Protein 18%
  • Carbohydrates 31%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Potassium4%

Nutritional insights

  • Protein14 gin the top quarter of meals and dishes (median 10 g)
  • Fiber25 gin the top quarter of meals and dishes (median 1.8 g)
  • Sugars3 gabove the median for meals and dishes (median 2.6 g)
  • Fat18 gin the top quarter of meals and dishes (median 8.3 g)
  • Saturated fat6.5 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium550 mgabove the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Royal Breads
Barcode
6291105208871
Label serving
1 portion (130 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Petit sandwich Betty Bossy 310 12 g 22 g 19 g
Hot Honey Pepperoni Pizza Kroger Private Selection 310 12.7 g 33.5 g 13.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6291105208871. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheese & Sausage Sandwich?

100 g of Cheese & Sausage Sandwich has 310 kcal. Serving, 1 portion, 130 g (130 g): about 403 kcal.

Is Cheese & Sausage Sandwich high in protein?

Cheese & Sausage Sandwich contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 18.2 g in serving, 1 portion, 130 g (130 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Cheese & Sausage Sandwich?

Cheese & Sausage Sandwich has 25 g of total carbohydrates per 100 g, including 25 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese & Sausage Sandwich?

Cheese & Sausage Sandwich contains 18 g of fat per 100 g, of which 6.5 g is saturated (33% of the Daily Value).

How much sodium is in Cheese & Sausage Sandwich?

100 g contains 550 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.