Cheese Kransky
Packaged product Dairy and Eggs VERKERKS
Cheese Kransky contains 238 kcal per 100 g. A serving, 1 portion, 93 g (93 g) provides about 222 kcal.
Roughly 72% of its calories come from fat, with 27% from protein and 0.9% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (246 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 18.6 g | 24% |
| Saturated fat L | 7.5 g | 38% |
| Sodium L | 935 mg | 41% |
| Total carbohydrates L | 0.54 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.32 g | |
| Added sugars L | 0.008 g | 0% |
| Protein L | 15.5 g | 31% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 0.9%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.5 gabove the median for dairy and eggs (median 8 g)
- Sugars0.32 gin the lowest quarter of dairy and eggs (median 3.9 g)
- Fat18.6 gabove the median for dairy and eggs (median 10 g)
- Saturated fat7.5 gabove the median for dairy and eggs (median 4.2 g)
- Sodium935 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- VERKERKS
- Barcode
- 9415237001200
- Quantity
- 280g net
- Label serving
- 1 portion (93 g)
- Category
- kransky
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork (78%), Water, Cheese (9%) (Milk, Rennet, Culture), Salt, Acidity Regulators (325, 330. 262), Pea Protein, Mineral Salts (450, 451, 452), Spices, Dextrose, Vegetable Protein Extract, Antioxidant (316), Preservative (250), Natural Wood Smoke, Edible Protein Casing, GLUTEN FREE. CONTAINS MILK.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Cheese Kransky?
100 g of Cheese Kransky has 238 kcal. Serving, 1 portion, 93 g (93 g): about 222 kcal.
Is Cheese Kransky high in protein?
Cheese Kransky contains 15.5 g of protein per 100 g (31% of the 50 g Daily Value), or 14.4 g in serving, 1 portion, 93 g (93 g). About 27% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).
How many carbs are in Cheese Kransky?
Cheese Kransky has 0.54 g of total carbohydrates per 100 g, including 0.32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese Kransky?
Cheese Kransky contains 18.6 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).
How much sodium is in Cheese Kransky?
100 g contains 935 mg of sodium, 41% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9415237001200. License: ODbL 1.0 (Open Food Facts). Source record dated March 1, 2026. Imported November 6, 2026.
Last updated: . Source description: "CHEESE KRANSKY". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.