Cheese Herb and Garlic Pullapart

Packaged product Dairy and Eggs Foodland

Cheese Herb and Garlic Pullapart contains 332 kcal per 100 g. A serving, 1 serving, 55 g (55 g) provides about 183 kcal.

Roughly 60% of its calories come from carbohydrates, with 22% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

332kcal per 100 g
14.4 gprotein
47.6 gcarbohydrates
7.6 gfat
183kcal in serving, 1 serving, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 332 kcal
Total fat L 7.6 g 10%
Saturated fat L 4.7 g 24%
Sodium L 813 mg 35%
Total carbohydrates L 47.6 g 17%
Dietary fiber not reported
Total sugars L 0.55 g
Protein L 14.4 g 29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 60%Fat: 22%332kcal / 100 g
  • Protein 18%
  • Carbohydrates 60%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14.4 gabove the median for dairy and eggs (median 8 g)
  • Sugars0.55 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat7.6 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat4.7 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium813 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Foodland
Barcode
0205847205506
Label serving
1 serving (55 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0205847205506. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheese Herb and Garlic Pullapart?

100 g of Cheese Herb and Garlic Pullapart has 332 kcal. Serving, 1 serving, 55 g (55 g): about 183 kcal.

Is Cheese Herb and Garlic Pullapart high in protein?

Cheese Herb and Garlic Pullapart contains 14.4 g of protein per 100 g (29% of the 50 g Daily Value), or 7.9 g in serving, 1 serving, 55 g (55 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Cheese Herb and Garlic Pullapart?

Cheese Herb and Garlic Pullapart has 47.6 g of total carbohydrates per 100 g, including 0.55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Herb and Garlic Pullapart?

Cheese Herb and Garlic Pullapart contains 7.6 g of fat per 100 g, of which 4.7 g is saturated (24% of the Daily Value).

How much sodium is in Cheese Herb and Garlic Pullapart?

100 g contains 813 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 23, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.