Cheese Cubes

Packaged product Dairy and Eggs Milky Mist

Cheese Cubes contains 313 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 63 kcal.

Roughly 72% of its calories come from fat, with 24% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

100 g provides 71% of the Daily Value for phosphorus, 42% of the Daily Value for calcium and 31% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese Cubes by Milky Mist, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
313kcal per 100 g
19 gprotein
3 gcarbohydrates
25 gfat
63kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 313 kcal
Total fat L 25 g 32%
Saturated fat not reported
Cholesterol L 62 mg 21%
Sodium not reported
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 3 g
Protein L 19 g 38%
Vitamin A L 281 µg31%
Calcium L 550 mg42%
Phosphorus L 885 mg71%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 4%Fat: 72%313kcal / 100 g
  • Protein 24%
  • Carbohydrates 4%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphorus71%Calcium42%Vitamin A31%

Nutritional insights

  • Protein19 gin the top quarter of dairy and eggs (median 8 g)
  • Sugars3 gbelow the median for dairy and eggs (median 3.8 g)
  • Fat25 gabove the median for dairy and eggs (median 10.2 g)
  • Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milky Mist
Barcode
8904083307112
Label serving
1 portion (20 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Smoked Gouda Mac and Cheese Dinner HyVee 313 12.1 g 44.4 g 10.1 g
Winslade Baking Cheese Tesco Finest 313 16.9 g 5.9 g 24.4 g
Taro & Milk Mochi Tart 7-Eleven 313 5.5 g 42.6 g 13.4 g
Butterzopf Migros 313 9 g 51 g 7 g
Chuck&veggie queso Natursoy 313 21.4 g 8.1 g 21.3 g
Cheese Puffs Tastes Of Brazil Llc 313 6.9 g 39.1 g 12.6 g
Brandy Cream Elmley 313 0.6 g 7.3 g 31 g
Cheese And Jalapeño Bites Aldi 313 9.8 g 18.4 g 22.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Cubes?

100 g of Cheese Cubes has 313 kcal. Serving, 1 portion, 20 g (20 g): about 63 kcal.

Is Cheese Cubes high in protein?

Cheese Cubes contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 3.8 g in serving, 1 portion, 20 g (20 g). About 24% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Cheese Cubes?

Cheese Cubes has 3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Cubes?

Cheese Cubes contains 25 g of fat per 100 g.

What vitamins and minerals does Cheese Cubes contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphorus (71% DV), calcium (42% DV) and Vitamin A (31% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated May 25, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8904083307112. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.