Cheddar Beef Burgers
Packaged product Meals and Dishes Compliments
Cheddar Beef Burgers contains 271 kcal per 100 g. A serving, 170 g (170 g) provides about 460 kcal.
Roughly 70% of its calories come from fat, with 23% from protein and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 236 kcal per 100 g across 475 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 21.2 g | 27% |
| Saturated fat L | 10.6 g | 53% |
| Trans fat L | 1.2 g | |
| Cholesterol L | 64.7 mg | 22% |
| Sodium L | 500 mg | 22% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 0.59 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15.9 g | 32% |
| Calcium L | 118 mg | 9% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 235 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 7%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.9 gabove the median for meals and dishes (median 14.6 g)
- Fiber1.8 gabove the median for meals and dishes (median 1.1 g)
- Sugars0.59 gbelow the median for meals and dishes (median 1.4 g)
- Fat21.2 gin the top quarter of meals and dishes (median 13 g)
- Saturated fat10.6 gin the top quarter of meals and dishes (median 5.1 g)
- Sodium500 mgbelow the median for meals and dishes (median 507 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742551204
- Quantity
- 6 x 170 g
- Label serving
- 170 g
- Category
- Hamburgers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, Cheddar cheese (milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, annatto, cellulose, natamycin), Water, Processed cheese food (cheese [milk, modified milk ingredients, cream, salt, bacterial culture, annatto, calcium chloride, microbail enzyme], modified milk ingredients, water, salt, flavour, β-apo-8'-carotenal, gelatin, sodium citrate, sodium phosphate, cellulose, potassium sorbate, citric acid), Toasted wheat crumb, Textured soy protein concentrate, Salt, Spice and spice extracts, Natural flavour, Soya lecithin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheddar Beef Burgers?
100 g of Cheddar Beef Burgers has 271 kcal. Serving, 170 g (170 g): about 460 kcal.
Is Cheddar Beef Burgers high in protein?
Cheddar Beef Burgers contains 15.9 g of protein per 100 g (32% of the 50 g Daily Value), or 27 g in serving, 170 g (170 g). About 23% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 14.6 g).
How many carbs are in Cheddar Beef Burgers?
Cheddar Beef Burgers has 4.7 g of total carbohydrates per 100 g, including 1.8 g of fiber and 0.59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheddar Beef Burgers?
Cheddar Beef Burgers contains 21.2 g of fat per 100 g, of which 10.6 g is saturated (53% of the Daily Value).
How much sodium is in Cheddar Beef Burgers?
100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742551204. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.