Chataka pataka

Packaged product Sweets and Desserts Balaji Wafers

Chataka pataka contains 546 kcal per 100 g.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 282 kcal per 100 g across 87 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chataka pataka by Balaji Wafers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
546kcal per 100 g
6.6 gprotein
57.4 gcarbohydrates
31.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 546 kcal
Total fat L 31.6 g 41%
Saturated fat L 15 g 75%
Cholesterol L 1 mg 0.3%
Sodium L 649 mg 28%
Total carbohydrates L 57.4 g 21%
Dietary fiber L 2.8 g 10%
Total sugars L 3 g
Protein L 6.6 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 53%546kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.6 gabove the median for sweets and desserts (median 6.1 g)
  • Fiber2.8 gin the top quarter of sweets and desserts (median 1.5 g)
  • Sugars3 gabove the median for sweets and desserts (median 2.6 g)
  • Fat31.6 gin the top quarter of sweets and desserts (median 16 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 8.7 g)
  • Sodium649 mgin the top quarter of sweets and desserts (median 460 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Balaji Wafers
Barcode
8906010500894
Quantity
25g
Category
Puff pastry appetizers
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bouchées feuilletées Boni 562 8.4 g 43 g 39 g
Feuilletés apéritifs Agidra 518 11 g 53 g 29 g
Minis feuilletés Française de Gastronomie 435 8.3 g 27 g 32 g
Duo de 24 petits fours Mix Buffet 374 12 g 20 g 27 g
Salatini Soavegel 353 7.4 g 32 g 21 g
Mini feuilletés au fromage Hünkar 350 9.1 g 32.9 g 14.9 g
9 mini ham and cheese jambons Aldi 344 7.7 g 25 g 23 g
30 Festive Winter Reblochon Champignon St-Jacques* Saumon Carrefour 323 5.5 g 32 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chataka pataka?

100 g of Chataka pataka has 546 kcal.

How much protein is in Chataka pataka?

Chataka pataka contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.1 g).

How many carbs are in Chataka pataka?

Chataka pataka has 57.4 g of total carbohydrates per 100 g, including 2.8 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chataka pataka?

Chataka pataka contains 31.6 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Chataka pataka?

100 g contains 649 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906010500894. License: ODbL 1.0 (Open Food Facts). Source record dated June 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.