Ceremonial Grade Cacao

Packaged product Other Foods Creation Cacao

Ceremonial Grade Cacao contains 650 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 130 kcal.

Roughly 73% of its calories come from fat, with 17% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 124% of the Daily Value for magnesium, 41% of the Daily Value for iron and 21% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

650kcal per 100 g
15 gprotein
28 gcarbohydrates
53 gfat
130kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 650 kcal
Total fat L 53 g 68%
Saturated fat L 32 g 160%
Cholesterol L 0 mg 0%
Sodium not reported
Total carbohydrates L 28 g 10%
Dietary fiber L 11 g 39%
Total sugars L 0 g
Protein L 15 g 30%
Calcium L 160 mg12%
Iron L 7.3 mg41%
Magnesium L 520 mg124%
Potassium L 1,000 mg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 17%Fat: 73%650kcal / 100 g
  • Protein 9%
  • Carbohydrates 17%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium124%Iron41%Potassium21%Calcium12%

Nutritional insights

  • Protein15 gabove the median for other foods (median 7.4 g)
  • Fiber11 gin the top quarter of other foods (median 1.8 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.2 g)
  • Fat53 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat32 gin the top quarter of other foods (median 2 g)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Caffeine L173 mg

Product details

Brand
Creation Cacao
Barcode
9354449070027
Label serving
1 portion (20 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9354449070027. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ceremonial Grade Cacao?

100 g of Ceremonial Grade Cacao has 650 kcal. Serving, 1 portion, 20 g (20 g): about 130 kcal.

Is Ceremonial Grade Cacao high in protein?

Ceremonial Grade Cacao contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 3 g in serving, 1 portion, 20 g (20 g). About 9% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Ceremonial Grade Cacao?

Ceremonial Grade Cacao has 28 g of total carbohydrates per 100 g, including 11 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ceremonial Grade Cacao?

Ceremonial Grade Cacao contains 53 g of fat per 100 g, of which 32 g is saturated (160% of the Daily Value).

What vitamins and minerals does Ceremonial Grade Cacao contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (124% DV), iron (41% DV), potassium (21% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated October 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.