Cauliflower flour

Packaged product Sweets and Desserts 365 Everyday Value

Cauliflower flour contains 367 kcal per 100 g. A serving, 1/4 cup, 30 g (30 g) provides about 110 kcal.

Roughly 65% of its calories come from carbohydrates, with 27% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (357 kcal per 100 g).

100 g provides 63% of the Daily Value for potassium, 39% of the Daily Value for iron and 26% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cauliflower flour by 365 Everyday Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
23.3 gprotein
56.7 gcarbohydrates
3.3 gfat
110kcal in serving, 1/4 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 3.3 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 167 mg 7%
Total carbohydrates L 56.7 g 21%
Dietary fiber L 23.3 g 83%
Total sugars L 23.3 g
Protein L 23.3 g 47%
Calcium L 333 mg26%
Iron L 7 mg39%
Potassium L 2,970 mg63%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 65%Fat: 9%367kcal / 100 g
  • Protein 27%
  • Carbohydrates 65%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium63%Iron39%Calcium26%

Nutritional insights

  • Protein23.3 gin the top quarter of sweets and desserts (median 5.3 g)
  • Fiber23.3 gin the top quarter of sweets and desserts (median 1.6 g)
  • Sugars23.3 gabove the median for sweets and desserts (median 8.8 g)
  • Fat3.3 gin the lowest quarter of sweets and desserts (median 15.8 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 7.1 g)
  • Sodium167 mgin the lowest quarter of sweets and desserts (median 482 mg)
  • Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal367 kcal
Protein 23.3 g23.3 g
Carbohydrates 56.7 g56.7 g
Fat 3.3 g3.3 g
Fiber 23.3 g23.3 g
Sugars 23.3 g23.3 g
Sodium 167 mg167 mg

Product details

Brand
365 Everyday Value
Barcode
0099482481414
Quantity
8 oz
Label serving
1/4 cup (30 g)
Category
Pie dough
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cauliflower flour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cauliflower flour?

100 g of Cauliflower flour has 367 kcal. Serving, 1/4 cup, 30 g (30 g): about 110 kcal.

Is Cauliflower flour high in protein?

Cauliflower flour contains 23.3 g of protein per 100 g (47% of the 50 g Daily Value), or 7 g in serving, 1/4 cup, 30 g (30 g). About 27% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.3 g).

How many carbs are in Cauliflower flour?

Cauliflower flour has 56.7 g of total carbohydrates per 100 g, including 23.3 g of fiber and 23.3 g of sugars.

How much fat is in Cauliflower flour?

Cauliflower flour contains 3.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Cauliflower flour contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (63% DV), iron (39% DV) and calcium (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cauliflower flour?

100 g contains 167 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 29, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2506486. License: CC0 1.0 (U.S. public domain). Source record dated February 15, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0099482481414. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.