Cashew caramel

Packaged product Sweets and Desserts Pana Organic

Cashew caramel contains 514 kcal per 100 g. A serving, 15 g (15 g) provides about 77 kcal.

Roughly 49% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 288 kcal per 100 g across 670 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cashew caramel by Pana Organic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
514kcal per 100 g
7.4 gprotein
59.6 gcarbohydrates
28.5 gfat
77kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 514 kcal
Total fat L 28.5 g 37%
Saturated fat L 6.2 g 31%
Sodium L 20 mg 0.9%
Total carbohydrates L 59.6 g 22%
Dietary fiber not reported
Total sugars L 44.3 g
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 45%Fat: 49%514kcal / 100 g
  • Protein 6%
  • Carbohydrates 45%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.4 gin the top quarter of sweets and desserts (median 1.5 g)
  • Sugars44.3 gbelow the median for sweets and desserts (median 49 g)
  • Fat28.5 gabove the median for sweets and desserts (median 2.9 g)
  • Saturated fat6.2 gabove the median for sweets and desserts (median 1 g)
  • Sodium20 mgbelow the median for sweets and desserts (median 36 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pana Organic
Barcode
9346758002400
Quantity
200g
Label serving
15 g
Category
Sweet spreads
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9346758002400. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cashew caramel?

100 g of Cashew caramel has 514 kcal. Serving, 15 g (15 g): about 77 kcal.

How much protein is in Cashew caramel?

Cashew caramel contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 1.1 g in serving, 15 g (15 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 1.5 g).

How many carbs are in Cashew caramel?

Cashew caramel has 59.6 g of total carbohydrates per 100 g, including 44.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cashew caramel?

Cashew caramel contains 28.5 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

How much sodium is in Cashew caramel?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 28, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.