Carrots & Jalapenos
Packaged product Vegetables Safeway
Carrots & Jalapenos contains 10 kcal per 100 g. A serving, 1 oz., 30 g (30 g) provides about 3 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 10 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 0 g | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 2.5 g)
- Fiber0 gin the lowest quarter of vegetables (median 2 g)
- Sugars1 gbelow the median for vegetables (median 2.1 g)
- Fat0 gin the lowest quarter of vegetables (median 5.4 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 1.1 g)
- Sodium240 mgbelow the median for vegetables (median 338 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 33.3 kcal | 10 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 6.7 g | 2 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 3.3 g | 1 g |
| Sodium | 800 mg | 240 mg |
Product details
- Brand
- Safeway
- Barcode
- 0036998002917
- Quantity
- 14 oz
- Label serving
- 1 oz. (30 g)
- Category
- Vegetables
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Salade mélangée Eco+ | 10 | 1.5 g | 0.5 g | 0.5 g |
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| Pickled Cucumbers In Brine Tabrizi Style Sadaf | 10 | 0 g | 0 g | 0 g |
| Whole Mushrooms Family Brand | 10 | 2 g | 2 g | 0 g |
| Calabrian Chili Peppers Tutto Calabria | 10 | 0 g | 0 g | 1 g |
| Whiskey Sour Pickle Brooklyn Brine Co | 10 | 0 g | 4 g | 0 g |
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| Rainbow Mix Microgreens GoodLeaf Community Farms | 10 | 2 g | 2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carrots & Jalapenos?
100 g of Carrots & Jalapenos has 10 kcal. Serving, 1 oz., 30 g (30 g): about 3 kcal.
How much protein is in Carrots & Jalapenos?
Carrots & Jalapenos contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 oz., 30 g (30 g). About 0% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.5 g).
How many carbs are in Carrots & Jalapenos?
Carrots & Jalapenos has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars.
How much fat is in Carrots & Jalapenos?
Carrots & Jalapenos contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Carrots & Jalapenos?
100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 1, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2703735. License: CC0 1.0 (U.S. public domain). Source record dated April 25, 2024. Imported November 6, 2026.
- Open Food Facts, record 0036998002917. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.