Carrots and Peas
Packaged product Beans and Legumes Harvest Acres
Carrots and Peas contains 32 kcal per 100 g. A serving, 125 ml (125 g) provides about 40 kcal.
Roughly 82% of its calories come from carbohydrates, with 18% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 53 kcal per 100 g across 460 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 32 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 272 mg | 12% |
| Total carbohydrates L | 7.2 g | 3% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.6 g | 3% |
| Calcium L | 24 mg | 2% |
| Iron L | 0.8 mg | 4% |
| Potassium L | 140 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of beans and legumes (median 2.9 g)
- Fiber1.6 gin the lowest quarter of beans and legumes (median 4.1 g)
- Sugars0 gin the lowest quarter of beans and legumes (median 3.2 g)
- Fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.1 g)
- Sodium272 mgin the top quarter of beans and legumes (median 228 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harvest Acres
- Barcode
- 0062608744236
- Label serving
- 125 mL
- Category
- Canned peas and carrots
- Packaging
- canned
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Carrots, Peas, Water, Salt, Citric Acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweet Peas and Carrots Compliments | 32 | 2.4 g | 6.4 g | 0 g |
| Petits pois carottes La Vie Claire | 34 | 2.1 g | 4.4 g | 0.2 g |
| Petits pois et carottes Mémé Georgette | 34 | 2 g | 7.4 g | 0.2 g |
| Petits pois très fins Carottes rondelles La Vie Claire | 34 | 2.1 g | 4.4 g | 0.2 g |
| Petits pois carottes bio Luce Markal | 30 | 1.7 g | 3.4 g | 0.6 g |
| Petits pois très fins et jeunes carottes La Sélection des Comptoirs | 30 | 1.7 g | 3.4 g | 0.6 g |
| Petits pois carottes 420g ne Biocoop | 35 | 2.5 g | 3.9 g | 0.5 g |
| Petits pois carottes Potagers de Gascogne | 35 | 2.5 g | 3.9 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0062608744236. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.