Carrot Tzimmes

Packaged product Fruits Gabila's

Carrot Tzimmes contains 94 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 80 kcal.

Roughly 95% of its calories come from carbohydrates, with 5% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 41 kcal per 100 g across 1,626 products.

100 g provides 137% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

94kcal per 100 g
1.2 gprotein
23.5 gcarbohydrates
0 gfat
80kcal in serving, 3 onz, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 141 mg 6%
Total carbohydrates L 23.5 g 9%
Dietary fiber L 2.4 g 9%
Total sugars L 12.9 g
Protein L 1.2 g 2%
Vitamin A L 1,235 µg137%
Vitamin C L 2.8 mg3%
Calcium L 24 mg2%
Iron L 0.42 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 95%94kcal / 100 g
  • Protein 5%
  • Carbohydrates 95%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A137%Vitamin C3%Iron2%Calcium2%

Nutritional insights

  • Protein1.2 gin the lowest quarter of fruits (median 1.8 g)
  • Fiber2.4 gin the top quarter of fruits (median 2.1 g)
  • Sugars12.9 gin the top quarter of fruits (median 2.4 g)
  • Sodium141 mgin the top quarter of fruits (median 29 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L4,120 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 94 kcal94 kcal
Protein 1.2 g1.2 g
Carbohydrates 23.5 g23.5 g
Fat 0 g0 g
Fiber 2.4 g2.4 g
Sugars 12.9 g12.9 g
Sodium 141 mg141 mg

Product details

Brand
Gabila's
Barcode
0744548130088
Label serving
3 ONZ (85 g)
Category
Fruits and vegetables based foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Carrots, honey, sugar, potato starch, lemons, lemon juice (water, concentrate lemon juice, sodium benzoate & sodium metabisulfite [preservatives]), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HoneySugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Carrot Tzimmes?

100 g of Carrot Tzimmes has 94 kcal. Serving, 3 onz, 85 g (85 g): about 80 kcal.

How much protein is in Carrot Tzimmes?

Carrot Tzimmes contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 3 onz, 85 g (85 g). About 5% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 1.8 g).

How many carbs are in Carrot Tzimmes?

Carrot Tzimmes has 23.5 g of total carbohydrates per 100 g, including 2.4 g of fiber and 12.9 g of sugars.

How much fat is in Carrot Tzimmes?

Carrot Tzimmes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Carrot Tzimmes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (137% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Carrot Tzimmes?

100 g contains 141 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2442162. License: CC0 1.0 (U.S. public domain). Source record dated September 15, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0744548130088. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.