Carrot Ginger Dill Soup

Packaged product Soups and Sauces 18 Chestnuts

Carrot Ginger Dill Soup contains 30 kcal per 100 g. A serving, 1 size, 237 ml (237 g) provides about 70 kcal.

Roughly 75% of its calories come from carbohydrates, with 19% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Carrot Ginger Dill Soup by 18 Chestnuts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
30kcal per 100 g
0.42 gprotein
5.5 gcarbohydrates
0.63 gfat
70kcal in serving, 1 size, 237 ml (237 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29.5 kcal
Total fat L 0.63 g 0.8%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 177 mg 8%
Total carbohydrates L 5.5 g 2%
Dietary fiber L 3 g 11%
Total sugars L 2.5 g
Protein L 0.42 g 0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 75%Fat: 19%30kcal / 100 g
  • Protein 6%
  • Carbohydrates 75%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.42 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Fiber3 gin the top quarter of soups and sauces (median 1 g)
  • Sugars2.5 gbelow the median for soups and sauces (median 3.8 g)
  • Fat0.63 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium177 mgin the lowest quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
18 Chestnuts
Barcode
0195893722662
Label serving
1 size (237 ml)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0195893722662. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Carrot Ginger Dill Soup?

100 g of Carrot Ginger Dill Soup has 30 kcal. Serving, 1 size, 237 ml (237 g): about 70 kcal.

How much protein is in Carrot Ginger Dill Soup?

Carrot Ginger Dill Soup contains 0.42 g of protein per 100 g (0.8% of the 50 g Daily Value), or 1 g in serving, 1 size, 237 ml (237 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Carrot Ginger Dill Soup?

Carrot Ginger Dill Soup has 5.5 g of total carbohydrates per 100 g, including 3 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carrot Ginger Dill Soup?

Carrot Ginger Dill Soup contains 0.63 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Carrot Ginger Dill Soup?

100 g contains 177 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.