Carrot Cake Slices
Packaged product Sweets and Desserts Sainsbury's
Carrot Cake Slices contains 393 kcal per 100 g. A serving, 1 slice, 28 g (28 g) provides about 110 kcal.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (389 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 17.9 g | 23% |
| Saturated fat L | 4.8 g | 24% |
| Sodium L | 169 mg | 7% |
| Total carbohydrates L | 52.9 g | 19% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 34.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.5 gabove the median for sweets and desserts (median 4.3 g)
- Fiber1.4 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars34.6 gabove the median for sweets and desserts (median 31.2 g)
- Fat17.9 gbelow the median for sweets and desserts (median 19 g)
- Sodium169 mgbelow the median for sweets and desserts (median 228 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 8.2 g |
|---|---|
| Polyunsaturated fat L | 3.5 g |
Product details
- Brand
- Sainsbury's
- Barcode
- 01760729
- Quantity
- 200 g (6* 33,3 g)
- Label serving
- 1 Slice (28 g)
- Category
- Carrot cakes
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Sponge cake with carrot, coconut and cinnamon topped with icing.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carrot cake Bakery Fresh From Kroger | 392 | 2.5 g | 50.6 g | 20.3 g |
| Gulrotkake Baxt as | 392 | 3.5 g | 51 g | 20 g |
| Carrot Cake Les Préférés d'Amandine | 395 | 5.8 g | 43 g | 23 g |
| Carrot cake Asda | 395 | 4.2 g | 53 g | 18 g |
| Carrot cake The co-operative | 390 | 3.5 g | 50.9 g | 18.5 g |
| 6 Carrot cake slices Morrisons | 397 | 3.6 g | 60 g | 15.5 g |
| Carrot Cake Marks & Spencer | 389 | 4.2 g | 51.9 g | 18 g |
| Carrot Cake Sainsbury's | 398 | 4.5 g | 51.1 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carrot Cake Slices?
100 g of Carrot Cake Slices has 393 kcal. Serving, 1 slice, 28 g (28 g): about 110 kcal.
How much protein is in Carrot Cake Slices?
Carrot Cake Slices contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 1.3 g in serving, 1 slice, 28 g (28 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.3 g).
How many carbs are in Carrot Cake Slices?
Carrot Cake Slices has 52.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 34.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carrot Cake Slices?
Carrot Cake Slices contains 17.9 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).
How much sodium is in Carrot Cake Slices?
100 g contains 169 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01760729. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.